Offers more than hundred recipes. This book includes recipes for curry pastes, rice and other accompaniments.

Further Detail

Whether you prefer the creamy, mild aromas of a korma or the spicy sensations of a madras, this book provides hundreds of tasty recipes for every curry-lover. From well-known classics to more modern ideas, you'll find something here to suit any taste and occasion. Including handy recipes for curry pastes, rice and other accompaniments, and arranged into easy-reference chapters to help you easily select the perfect dish, "Curries" is a must for all fans of exotic cuisine.