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Hamlyn Cookery School

Hamlyn Cookery School

150 Great Step-by-step Recipes

Joanna Farrow

Imprint: Hamlyn
Format: Hardback
Size: 273 x 216 x mm
Pages: 256
ISBN: 9780600616511
Published: 15th October 2007

£16.99

A guide to your own cookery school at home. It includes photography and advice that enables you to master techniques such as how to make pastry, recreate classic dishes like 'Beef Wellington' or try something more adventurous, like 'Chocolate and Passion Fruit Roulade' or 'Brazilian Baked Snapper'. It also contains more than 150 delicious recipes.

Further Detail

Create your own cookery school at home with this essential guide! Whether you are looking for basic tips or just want to learn how to make a successful souffle, "Hamlyn Cookery School" has everything you need to know. Step-by-step photography and expert advice will enable you to master techniques such as how to make perfect pastry, recreate classic dishes like 'Beef Wellington' or try your hand at something more adventurous, like 'Chocolate and Passion Fruit Roulade' or 'Brazilian Baked Snapper'. In this book every type of dish is covered, from stocks and sauces, to starters, vegetable side dishes, desserts and cakes. And with over 150 delicious and inspirational recipes to choose from, you will be serving a perfect 3-course meal in no time!