Contains recipes that are accessible to even the novice cook and tasty enough to satisfy the experienced home cook. This book offers over 100 vegetarian recipes from one of Britain's popular vegetarian chefs. It is suitable for vegetarians who wish to eat seasonally and people who buy veg boxes or enjoy cooking vegetarian food for health reasons.

Further Detail

Building on the success of "The Accidental Vegetarian and The Rebel Cook", this book contains recipes that are accessible to even the novice cook and tasty enough to satisfy the most experienced home cook. It is ideal both for vegetarians who wish to eat seasonally and people who buy veg boxes or enjoy cooking vegetarian food for health reasons.