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Mitchell Beazley

Get Your Kids to Eat Anything

Emily Leary
Authors:
Emily Leary

Get Your Kids to Eat Anything is an achievable 'how to' for parents in the battle to overcome picky eating and 'make new the norm'. Emily Leary's unique 5-phase programme looks at the issue of 'fussy eating' in a holistic way that links imagination with food, and which situates parents alongside - not in opposition to - their children.You'll embark on a food discovery which will change the way you look at food and bring healthy variety into every meal for years to come. You will ease away from the same four-to-six staple meals most families fall back on, towards truly varied meal plans from day to day, week to week, to the point where introducing your whole family to new flavours, colours and textures is a breeze because new is the norm.Each phase includes a clear explanation of what you're going to learn and achieve, clear advice/commentary, two weeks of delicious tried and tested recipes, and hands-on activities to try out with your family, all of which will help bring that phase to life and help you and your family to progress forward.The 5-phase approach:Phase 1: Unfamiliar into the familiar. Introducing unfamiliar colour, flavour or texture into familiar favourites.Phase 2: Educate. Experimenting with food, and understanding where it comes from and why it's important.Phase 3: Fun. Putting the fun back into food and building enthusiasm for food variety.Phase 4: Into the unknown. Discovering new ingredients and flavour combinations.Phase 5: Cementing variety. Learning techniques to keep your family meals varied long-term.

Conran

Vogue Essentials: Heels

Gail Rolfe
Authors:
Gail Rolfe

'You can never take too much care over the choice of your shoes. Too many women think that they are unimportant, but the but the real proof of an elegant woman is what is on her feet.' - Christian DiorThere is an indefinable magic, mystique and fascination about high-heeled shoes that passes all understanding or logic. How can you explain that the simple act of pointing your toes and gently slipping them into a pair of towering heels can be such a powerful experience physically, psychologically and emotionally? As British Vogue has charted over the last hundred years, by stepping into a pair of heels, a woman's personality is instantly transformed. Divided into the categories of Fancy Footwork, Enduring Classics, Step Up and Rainbow Heels, British Vogue's archive of fashion photos has been plundered to showcase the most beautiful, memorable, rule-breaking and trend-setting heels to be photographed in its 100-year history.Published simultaneously with Vogue Essentials: Lingerie. This irresistible new series from Conran Octopus and British Vogue explores the key pieces in a stylish woman's wardrobe and features photographs from Vogue's peerless archive of more than a million pictures.

Ilex Press

Why You Like This Photo

Brian Dilg
Authors:
Brian Dilg

What you see is very different from what you think you see... There's a lot going on behind the scenes when you like a photograph. Maybe something is tricking your brain into believing a static image is alive with motion. But how? Or maybe you're being drawn in by a rich, high-contrast subject. But what's so great about really black blacks and really white whites? And if the composition is subverting your expectations, where did those expectations come from in the first place?To answer these questions, international award-winning cinematographer Brian Dilg blends photographic fundamentals like exposure, focus, and composition with the latest developments in psychology, cognitive neuroscience, and evolutionary biology, in a thrilling exploration of how a photo works, how your brain perceives it, and why you like the result.

Cassell

Why Social Media is Ruining Your Life

Katherine Ormerod
Authors:
Katherine Ormerod

Do you ever obsess about your body? Do you lie awake at night, fretting about the state of your career?Does everyone else's life seem better than yours? Does it feel as if you'll never be good enough? Why Social Media is Ruining Your Life tackles head on the pressure cooker of comparison and unreachable levels of perfection that social media has created in our modern world.In this book, Katherine Ormerod meets the experts involved in curating, building and combating the most addictive digital force humankind has ever created. From global influencers - who collectively have over 10 million followers - to clinical psychologists, plastic surgeons and professors, Katherine uncovers how our relationship with social media has rewired our behavioural patterns, destroyed our confidence and shattered our attention spans.Why Social Media is Ruining Your Life is a rallying cry that will provide you with the knowledge, tactics and weaponry you need to find a more healthy way to consume social media and reclaim your happiness.Reviews for Why Social Media is Ruining Your Life:'This book is a call to arms from the eye of the storm'- Emma Gannon, author of The Multi-Hyphen Method'Enter Ormerod's vital manual, which will help you navigate social media and turn it not into a weapon, but a useful tool' - Pandora Sykes

Ilex Press

The Complete Guide to VR & 360 Photography

Jonathan Tustain
Authors:
Jonathan Tustain

The Complete Guide to VR will help you get to grips with this exciting new technology from first principles, so you know what's out there, and what you want.Discover all there is to know about home VR systems, whether they're computer-based, or work using your mobile phone. This book will introduce you to a whole spectrum of VR possibilities including VR games, creating your own VR films and exploring the world using it.

Spruce

The Hungry Student Vegan Cookbook

Ilex Press

The Complete Guide to Drones

Adam Juniper
Authors:
Adam Juniper

"It's the book I tell everyone who asks me about drones to to buy" Thomas Greer, organisers of FPVLeague.co.uk - the drone racing league"Awesome. The book captures every topic and is accessible for everyone from journos needing proper info, through newbies to experienced fliers and photo/videographers. Clear images and well humoured i am delighted!" - Dominic Robinson, organiser of the International Drone Day (UK), part of a global event.The only thing growing faster than the drone market is the amount of misinformation about them. Almost overnight popular drones like the instantly reconginsable DJI Phantom have created a billion-dollar industry, with a foothold in everything from movie-making to the toy market.This book shows you everything there is to know about drones/multicopters/UAVs (including what really is the correct term for them) in plain, jargon-free English. Find out how to: · Choose the right drone for you· Build them· Fly them· Capture amazing photos and videos from aboveThe text is accompanied with clear illustrations and brand-new photography.Also included is a complete step-by-step project to build your own modestly-priced drone - great as a first step into the world of drones; fun for one, perfect as an educational project for parent and child.In addition there is a layman's guide to the crucial legal issues around drone flying, and there is an accompanying website with video clips and commmunity links. This book is all you need to take to the skies!

Kyle Books

Gingerbread

Mima Sinclair, Mima Sinclair
Authors:
Mima Sinclair, Mima Sinclair

Turn your kitchen into a winter wonderland with Gingerbread Wonderland. With recipes ranging from simple gingerbread men and women to more detailed scenes such as houses and a carousel, Mima Sinclair's new cookbook is suitable for the whole family. It's packed with fun gingerbread biscuits, sticky gingerbread cakes, plus handy tips on how to avoid mistakes, making templates, cutting perfect lines and more. As well as the traditional Christmas favourites such as a Hansel & Gretel House, there are contemporary creations such as Mini CoffeeCup Houses, Glass Pressed Cookies and a 3D Christmas Tree. Make perfect treats to slip into lunch boxes, serve up to friends at tea, give as gifts or show off as your holiday centrepiece.

Ilex Press

What They Didn't Teach You in Photo School

Demetrius Fordham
Authors:
Demetrius Fordham
Mitchell Beazley

Icons of Style: Sneakers

After years of cult success with sneaker freaks around the world, sneakers have finally arrived on the global scene. This comprehensive guide to the most iconic sneakers ever produced covers famous footwear from the classic Nike Air Jordan I and Adidas Superstar to cult favourites such as the Reebok Pump and Vans Half Cab.With photography and detailed analysis throughout, Icons of Style: Sneakers traces the development of sport shoe style from the earliest sneaker trends to the very latest in cutting-edge street fashion.

Mitchell Beazley

Icons of Style: Denim

Once a functional piece of workwear, denim has long since taken its place as a global style icon - but a small handful stand tall above the rest. This comprehensive collection looks at the most iconic denim ever created, from the original Levi's 501s, through the birth of Japanese denim and up to the modern brands that have made denim the streetwear staple it is today - Evisu, Nudie, Momotaro, the list goes on...With photography and detailed analysis throughout, Icons of Style: Denim traces the history of denim through its most iconic pieces, from rugged workwear to hand-crafted selvedge and beyond.

Mitchell Beazley

Duck & Waffle

Dan Doherty
Authors:
Dan Doherty

Duck & Waffle has been one of the most talked-about restaurant openings in recent years. Located on the 40th floor of Heron Tower on Bishopsgate (so the best views in town) it's London's only upscale 24-hour restaurant, serving an average of 4,000 customers a week. 32-year old Daniel Doherty, winner of Tatler's Rising Star Chef award at the 2013 Restaurant Awards, is the Chef Director and his cooking has turned the restaurant into an instant success.Daniel's modern take on European cuisine showcases his culinary diversity, with an emphasis on local, rustic, seasonal and sustainable British ingredients. Signature dishes include Spicy Ox Cheek Doughnut with Apricot Jam, Roasted Essex Beetroot with Goat Curd, Honeycomb & Watercress and of course Duck & Waffle with Crispy Leg Confit, Fried Duck Egg & Maple Syrup.Photographed by celebrated photographer Anders Schonnemann, the book provides a collection of 100 recipes for breakfast and brunch dishes, small plates (a key part of the Duck & Waffle dining experience), main courses, desserts and cocktails, while also capturing the atmosphere of the restaurant as the sky, cityscape and clientele subtly shift through a 24-hour period.

AWW

Easy Mexican

Kyle Books

Simple Asian Kitchen

Ming Tsai
Authors:
Ming Tsai

Simple Asian Kitchen brings home cooking into the 21st century with its QR codes, which link each recipe to a video of Ming teaching you how to prepare the dish. This delicious collection of recipes is the answer to that harassed everyday question: 'What's for dinner?' Packed full of no-fuss, delicious recipes with an ingenious East-West twist that can be made in 30 minutes or less with easy-to source ingredients, this book delivers every time - Grilled Miso-Glazed Salmon with Lime-Cucumber Orzo; Garlic Chicken Satays with Basil Puree; Honey Crab Wontons. Ming Tsai's approach is simple. His appetite for food and life is infectious and he shares all his know-how in every recipe, both within the pages of this book and in the accompanying videos. Simply scan the QR code and it will lead you straight to a how-to vodcast of Ming cooking the recipe from start to finish, as well as a shopping list that can be downloaded straight to a mobile device. This is a cookbook that no 21st century kitchen should be without!

The Daily Street

Founded in 2009, The Daily Street is one of the world's leading destinations for up-to-date news, reviews and features on men's fashion and lifestyle, from the biggest stories in streetwear to the latest news in music, art and live events.Based in London, the DS team work closely with brands and retailers - from small independent start-ups to global leaders - to bring together a curated edit of happenings in the streetwear world. Whether it's exclusive interviews with key industry names, commissioned videos and photo shoots, exclusive music content or articles covering everything from classic sneakers to news on the very latest releases, The Daily Street is one of the most highly respected voices in streetwear.

Daniel Doherty

Dan Doherty is Executive Chef at Duck & Waffle, London's first upscale 24-hour restaurant. In 2013 Dan became a weekly contributor to The Independent's 'Dish of the Day', where he now blogs about being a chef, the industry, recipes and more and recently joined Olive magazine as a columnist. His achievements have been honoured in the form of prestigious awards and accolades, including the title of Rising Star Chef, which he received at the 2013 Tatler Restaurant Awards. His first book, The Duck & Waffle Cookbook, was selected as one of the cookbooks of 2014 by Observer Food Monthly and Red Magazine.

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Gordon Laing

Gordon Laing has been reviewing digital cameras since the first apple quicktake was launched in 1994. In the decades since, they have changed beyond all recognition, and gordon has built a huge following with his in-depth review website, cameralabs.com. With its impartial, real-world tests of new models, huge archive and video tours, camera labs has become a unique and essential resource for anyone buying a new camera. He regularly posts his travel and food photos across the social networks, celebrating in-camera jpegs over processed images.

Steve Parke

Steve Parke started working for Prince in 1988, after a mutual friend showed Prince some of Steve's photorealistic paintings. As Steve learned Photoshop and other design programs, Prince asked him to design everything from merchandise and album covers to sets for tours and videos. Eventually Steve became Paisley Park's official art director and spent a week out of every month in Minneapolis, often working through the night with Prince in a near-empty studio. In the late 90s, Prince asked Steve if he could use a camera. For the next several years, Steve took hundreds of shots of Prince, most of them in or around Paisley Park. What is unique about Steve is that he not only worked with Prince so intimately and for so long-the way very few other people did-but that, of the very few people who did, he's one of the only ones with photos.Steve is currently the photo editor for Faerie Magazine.