Anna del Conte - Octopus

Anna del Conte



Anna Del Conte is one of the greatest living experts on Italian food. Born in Milan, she read History and Philosophy before leaving for London in 1949 where she quickly became the first cookery writer in England to specialise in Italian food. Both Nigella and Delia cite her as their favourite Italian food writer and her culinary expertise has been acknowledged with countless awards.
Books currently available by this author

Date published: New > Old

Hamlyn

Classic Italian Recipes

Anna del Conte
Authors:
Anna del Conte