Jean-François Mallet - Octopus

Jean-François Mallet



Jean-François Mallet trained at the prestigious Ferrandi culinary school in Paris, before deciding to follow his passion for photography. He now specialises in food photography.

Books currently available by this author

Date published: New > Old

Ilex Press

Disney: The Simple Family Cookbook

Jean-François Mallet
Authors:
Jean-François Mallet
Hamlyn

Simplissime Light The Easiest Cookbook in the World

Jean-François Mallet
Authors:
Jean-François Mallet

The 200 recipes in this book are simple, clear and precise, use no more than five ingredients and can be whipped up in a flash. More importantly, they will be kind to your body. From gluten-free and dairy-free dishes to low-calorie options, there is a recipe here for every dietary need. The unique visual approach makes it incredibly simple to follow the instructions. Create mouth-watering Salmon Parcels with Vegetables, indulge in Quiche with Peas, Goats' Cheese and Spinach or impress your friends with Gratin of Nectarines with Pine Nuts. With nutritional information, clear photography and easy-to-follow steps, each of these recipes proves that healthy cooking has never been so easy.

Hamlyn

Simplissime

Jean-François Mallet
Authors:
Jean-François Mallet