Joanna Farrow - Octopus

Joanna Farrow



Joanna Farrow loves having fun with her food, having giving cakes and cookies a whole new look in Dress Your Cake and Dress Your Gingerbread. A home economist and food writer, she has also contributed to numerous food magazines and has written a number of other titles, including Ready Steady Cook for Kids, Good Fast Family Food, Cake and Peek-a-boo Cakes.
Hamlyn

200 Easy Cakes & Bakes

Joanna Farrow
Authors:
Joanna Farrow

The perfect introduction for the less confident baker, 200 Easy Cakes & Bakes will satisfy your sweet tooth and each recipe is simple to follow and provides delicious results every time. With cakes for every craving and sections devoted to Big Cakes, Tea Breads, Cookies, Traybakes and Brownies, Small Cakes, Cupcakes and Muffins and Savoury Bakes you'll build your baking skills in no time and will have treats ready at the drop of the hat. Including Chocolate Bounty Cake, Coffee and Walnut Cake, Mango and Vanilla Muffin Slice, White Chocolate Rose Biscuits, Amaretti Cupcakes with Mascarpone Frosting, Cheese and Thyme Straws and Red Onion and Rosemary Soda Bread, each recipe has clear instructions and helpful hints to get the best results every time.

Spruce

Raw Cakes

Joanna Farrow
Authors:
Joanna Farrow
Hamlyn

200 One Pot Meals

Joanna Farrow
Authors:
Joanna Farrow
Spruce

Mug Cakes

Joanna Farrow
Authors:
Joanna Farrow

For the times when you're feeling hungry, and would like something delicious, and preferably immediately, Mug Cakes is the book you want.Featuring simple, sweet cake recipes that can be made and cooked in a matter of minutes, there's no excuse not to treat yourself to a quick pudding when you haven't got time to watch over an oven, and need a sugar rush fast. Or why not mix up a pudding for some friends or the kids? There are also recipes for those on special diets. With 35 recipes and full colour photography, this would make the perfect gift for anyone who doesn't like too much fuss in the kitchen, but still wants to have a cake and eat it.

Hamlyn

Gluten-Free Cooking

Joanna Farrow, Lyndel Costain
Authors:
Joanna Farrow, Lyndel Costain

Having a gluten intolerance needn't mean missing out on your favourite foods. This collection of over 60 nutritionally-analysed recipes provides easy-to-make alternatives to problem foods such as pasta, bread, pastry and cakes. From mouthwatering treats, such as Thai Coconut Chicken and Strawberry Meringue Roulade, to kids' favourites like Potato Pizza Margherita and Rainbow Lollies, the choice is yours! Easy Gluten-free Food also contains expert advice on maintaining a balanced diet, with menu planners to help you prepare every meal, from a quick snack to a family dinner. It explains coeliac disease in simple terms, including the major symptoms, those affected, medical treatment and dietary considerations.

Spruce

Peek-a-boo Cakes

Joanna Farrow
Authors:
Joanna Farrow

Peek-a-boo cakes are all about fun, and this little book of sweet surprises is full of ideas for unforgettable celebrations.Surprise and delight your family and guests with these delicious treats, which can be cut open to reveal a burst of colour or a distinctive shape - the perfect birthday gesture for friends or loved ones. This recipe collection boasts a range of inventive takes on this brilliant idea, with great suggestions for occasion cakes - try the Treasure Trove for a pirate birthday party, and the Christmas Snow cake for a gorgeous festive centrepiece.Innovative design aside, you'll be savouring delectable flavours in cakes like the Pistachio, Raspberry and White Chocolate Chequerboard and Carrot and Coconut Battenberg.

Spruce

Dress Your Cake

Joanna Farrow
Authors:
Joanna Farrow

Munch on a Millipede! Graze on a Golf Course! Snack on a Skateboard! Give your cakes the ultimate 'bakeover'!With 40 stunning creations to choose from, here you will find cakes for everyone and every occasion - from rockets and kittens to a hamburger with chips and even a casino table! So whether you want a rainy-day activity to do with the kits or something colourful and different to bake and create for family and friends baking and decorating cakes has never been so much fun!Easy-to-follow makes mean this book has no end of ideas and inspiration. It caters for every taste and style imaginable. Pirate Ship, Super Spaceship and Flamin' Skateboard are perfect for a boy's party, with Toadstool Cottage, Ballerina Shoes and Elephants on Parade ideal for their little sisters! Treat the man in your life to the golf-enthused Tee Time, the ever-so classy Monsieur Moustache and Poker themed Luck of the Draw. And for the grown-up girls the gorgeous Vintage Birdcage, Japanese Blossom cake and the indulgent Macaron Gift Box should be the perfect focal point for any celebratory occasion.This book has four cake recipes (Vanilla Sponge, Vanilla Cupcakes, Madeira Cake and Rich Chocolate) and four icing recipes (Vanilla Buttercream, Royal Icing, Homemade Rolled Fondant, Dark Chocolate Ganache) giving you an excellent springboard to your decorating endeavours. A handy glossary for those pesky US baking terms is situated at the front of the book, making all the recipes UK friendly. Decoration techniques, such as covering cakes with buttercream, melting chocolate properly and adding and blending colours in rolled fondant are explored in the comprehensive introduction.

Spruce

Cake

Joanna Farrow
Authors:
Joanna Farrow

Hot on the heels of the success of "Sauce", "Tart", "Preserve" and "Chocolate" comes "Cake", the next in this series of highly popular titles. Widely respected because of their easy-to-follow instructions and step-by-step pictures, they are a favourite with beginners and experienced cooks alike. From the classic Victoria Sponge to the contemporary Ginger and Apple Tea Bread, whether sublimely chocolatey or fresh and fruity, everybody loves cake.

Spruce

Dress Your Cookie

Joanna Farrow
Authors:
Joanna Farrow
Spruce

Dress Your Gingerbread

Joanna Farrow
Authors:
Joanna Farrow

Whether you want to make the perfect birthday party platter, need a fun rainy day activity to do with your kids, or fancy whipping up a unique and tasty gift for grandma, what better way than with a batch of freshly-baked gingerbread as you've never seen it before? Step-by-step instructions show you how to dress up your gingerbread as a whole host of colourful characters, from pirates and princesses to monsters and superheroes. What's more, a selection of seasonal favourites lets you spice up your Christmas, Halloween and Easter. With a foolproof gingerbread recipe, gingerbread characters for both boys and girls and tips on decorating techniques, this is a fun, creative way of keeping the kids entertained and the biscuit tin stocked.

Hamlyn

200 Cupcakes

Joanna Farrow
Authors:
Joanna Farrow

Cupcakes are a delectably indulgent treat - and so quick and easy to make! From colourful cakes to keep the kids entertained to sophisticated recipes for special occasions - Hamlyn All Colour Cookbook: 200 Cupcakes has something for everyone. Why not treat yourself to some gorgeous mocha cupcakes or delight a friend on their birthday with some maple, pecan and white chocolate muffins? Each recipe is accompanied by easy-to-follow instructions and a full page colour photograph to ensure perfect results every time.

Hamlyn

200 Bread Recipes

Joanna Farrow
Authors:
Joanna Farrow
Hamlyn

Hamlyn Fish

Joanna Farrow
Authors:
Joanna Farrow

Make fish an exciting dish with one of these delicious recipes from around the world. From Salt and Pepper Squid and Japanese Sushi Cones to traditional Spanish Paella and Fisherman's Pie, "Fish" contains over 80 mouth watering classic and contemporary recipes. Learn everything you need to know to cook great-tasting fish, from buying to cleaning, gutting to filleting, plus simple preparation techniques that will guarantee success every time. Step-by-step photography, clear instructions and professional tips make cooking fish and seafood easy, and with delectable accompaniments such as Lemon and Caper Mash, Chunky Chips and Tartare Sauce, fish will be everyone's favourite.

Hamlyn

"Ready Steady Cook" for Kids

Joanna Farrow
Authors:
Joanna Farrow