- Giles The Collection 2018 - Octopus

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    • ISBN:9780600631705
    • Publication date:07 Sep 2017
Books in this series

Giles The Collection 2018

  • Paperback
  • £8.99

Giles is back for 2018 and the theme this year is holidays, so get ready for an acerbic look at festivities through the eyes of the 20th century's greatest cartoonist.

Giles is back for 2018 and the theme this year is holidays, so get ready for an acerbic look at festivities through the eyes of the 20th century's greatest cartoonist.

A perfect gift guaranteed to make dads and granddads chuckle on Christmas morning, this official Giles book, with a foreword by Bill Turnbull, is a great addition to the classic Giles collection.

Iconic, irreverent, and a perennial best-seller, Giles is back with a brand-new collection of cartoons examining the quirks and idiosyncrasies of British holidays, from Christmas to Easter, through New Year, Hallowe'en and many more. With evergreen messages that are as relevant today as they were when they were first published, this is an often perceptive and always hilarious look at the British attitude to festivities. With 150 cartoons taken from the Express archives, this is bound to be a festive nostalgia trip for any Giles fan.

  • Other details

  • ISBN: 9780600629566
  • Publication date: 07 Sep 2017
  • Page count: 160
  • Imprint: Hamlyn
Mitchell Beazley

From the Oven to the Table

Diana Henry
Authors:
Diana Henry

Whether you're short of time or just prefer to keep things simple, From the Oven to the Table shows how the oven can do much of the work that goes into making great food. Diana Henry's favourite way to cook is to throw ingredients into a dish or roasting tin, slide them in the oven and let the heat behind that closed door transform them into golden, burnished meals. Most of the easy-going recipes in this wonderfully varied collection are cooked in one dish; some are ideas for simple accompaniments that can be cooked on another shelf at the same time. From quick after-work suppers to feasts for friends, the dishes are vibrant and modern and focus on grains, pulses and vegetables as much as meat and fish. With recipes such as Chicken Thighs with Miso, Sweet Potatoes & Spring Onions, Roast Indian-spiced Vegetables with Lime-Coriander Butter, and Roast Stone Fruit with Almond and Orange Flower Crumbs, Diana shows how the oven is the most useful bit of kit you have in your kitchen. Praise for How to Eat a Peach:'This is an extraordinary piece of food writing, pitch perfect in every way. I couldn't love anyone who didn't love this book.' - Nigella Lawson'...her best yet...superb menus evoking place and occasion with consummate elegance' - Financial TimesFood Book of the Year at the André Simon Food & Drink Book Awards 2019

Mitchell Beazley

The Whisky Dictionary

Ian Wisniewski
Authors:
Ian Wisniewski

This is the drinker's guide to every aspect of whisky, from Scotch to Japanese, rye to bourbon and beyond. With hundreds of entries covering everything from history, ingredients and distilling techniques to flavour notes, cocktails and the many varieties of whisky from all around the world, renowned whisky expert Ian Wisniewski explores and unlocks the wonderful world of a drink like no other.Entries include...Ageing ProcessBourbonCraft MovementFermentationFlavour CompoundsIrish WhiskeyJapanese WhiskeyMaster DistillerOld FashionedOrganic WhiskyProhibitionTasting TechniquesWine Casks...and many more.

Mitchell Beazley

For the Love of White

Chrissie Rucker & The White Company
Authors:
Chrissie Rucker & The White Company

'The thing about white is that it goes with everything, it is a canvas for life, whoever you are and whatever your tastes. You just can't beat it.' - Chrissie RuckerWhether you live in a tiny city apartment, a rambling country cottage or an elegant town house, For the Love of White offers the definitive guide to creating a home with white and neutral tones. Published to mark the 25th anniversary of iconic brand, The White Company, the book explores 12 inspirational homes in varied decorating styles but unified by a passion for a white. For each location The White Company founder, Chrissie Rucker, highlights clever styling details that the reader can try out in their own home - with calming, versatile and beautiful results.Illustrated with specially commissioned photography by leading interiors photographer, Chris Everard and organized into three sections - Country, Town and Coast - the book provides both the advice and the inspiration needed to transform your home.

Mitchell Beazley

Sipsmith

Sipsmith
Authors:
Sipsmith

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Cassell

Kate Bush: Symphony of You

Gered Mankowitz
Authors:
Gered Mankowitz
Conran

The Design Museum – Fashion Evolution

From the Chanel suit to the Wonderbra, via Jackie Kennedy, Ziggy Stardust and Alexander McQueen, respected fashion journalist and editor Paula Reed explores each of the styles and visionaries that have defined the way we dress. Spanning fifty years - from the 1950s to the 1990s - and accompanied by striking photographs throughout, Fashion Evolution is the definitive story of the style moments that changed the world.

Ilex Press

The Peanuts Poster Book

Charles M Schulz
Authors:
Charles M Schulz
Mitchell Beazley

The Art & Science of Foodpairing

"We build tools to create culinary happiness" - Foodpairing.com "There is a world of exciting flavour combinations out there and when they work it's incredibly exciting" - Heston BlumenthalFoodpairing is a method for identifying which foods go well together, based on groundbreaking scientific research that combines neurogastronomy (how the brain perceives flavour) with the analysis of aroma profiles derived from the chemical components of food.This exciting new book explains why the food combinations we know and love work so well together (strawberries + chocolate, for example) and opens up a whole new world of delicious pairings (strawberries + parmesan, say) that will transform the way we eat. With ten times more pairings than any other book on flavour, plus the science behind flavours explained, Foodpairing will become THE go-to reference for flavour and an instant classic for anyone interested in how to eat well.Contributors:Astrid Gutsche and Gaston Acurio - Astrid y Gaston - PeruAndoni Luiz Aduriz - Mugaritz - SpainHeston Blumenthal - The Fat Duck - UKTony Conigliaro - DrinksFactory - UKSang Hoon Degeimbre - L'Air du Temps - BelgiumJason Howard - #50YearsBim - UK/CaribbeanMingoo Kang - Mingles - KoreaJane Lopes & Ben Shewry - Attica - AustraliaVirgilio Martinez - Central - PeruDominique Persoone - The Chocolate Line - BelgiumKarlos Ponte - Taller - Venezuela/DenmarkJoan Roce - El Celler de Can Roca - SpainDan Barber - Blue Hill at Stone Barns - USAKobus van der Merwe - Wolfgat - South AfricaDarren Purchese - Burch & Purchese Sweet Studio - MelbourneAlex Atala - D.O.M - BrazilMaría José San Román - Monastrell - SpainKeiko Nagae - Arôme conseil en patisserie - Paris

Cassell

50 Years: The Story of Woodstock Live

Julien Bitoun
Authors:
Julien Bitoun

Foreword by Woodstock co-founder, Michael Lang.3 days. 33 concerts. 2 deaths. 2 births. 500,000 people. And another 250,000 stuck in traffic trying to get in. Woodstock was a festival like no other. Now, on its 50th anniversary, relive every moment.Detailed text and evocative photographs tell the full story of every single act that performed - when they took to the stage, what songs they played, who was there, what they were like. From The Who to Hendrix, Jefferson Airplane to Creedence Clearwater Revival, every single second is an experience to enjoy over and over again.Also includes fascinating features on the stories around Woodstock, from the unique social and political context to the drugs, the free love, the film, the albums and the legacy. (p) 2019 Octopus Publishing Group

Hamlyn

Cook The Week in 2 Hours

Caroline Pessin
Authors:
Caroline Pessin

How great would it be to come home from work each night without the stress of deciding what to make for dinner? To know there's a delicious, healthy meal ready so you can spend time with the kids or your partner, or just relaxing instead? This book makes that a reality. The idea is simple: set aside two hours at the weekend to batch-cook all of Monday-Friday's evening meals. Sixteen menus are grouped by the seasons and designed to feed a family of four. Each menu has seven recipes - five mains and two starters/light meals. Once you've done the prep, you can have all the dishes on the table in no more than fifteen minutes. No last-minute shopping, no expensive takeaways, no long stints in the kitchen when you want to put your feet up - just 80 homemade meals, with no fuss.

Mitchell Beazley

The Tequila Dictionary

Eric Zandona
Authors:
Eric Zandona
Mitchell Beazley

BIRDS Watercolour Art Pad

Emma Faull
Authors:
Emma Faull

Even beginners will be able to produce beautiful watercolour paintings of birds with the help of the guided projects in this book.Fifteen original artworks by acclaimed artist Emma Faull have been reproduced as outlines on high-quality watercolour paper, so that you can achieve beautiful results and enjoy the relaxing practice of watercolour painting.At the front of the book, you'll find inspiration in Emma's original artworks, as well as the recommended colour palettes to use. You'll also find advice from the artist on how to get started and guidance on professional watercolour techniques.To get started, simply choose an outline on watercolour paper and pull it out of the book, then follow the artist's step-by-step advice on creating beautiful watercolours and use the gallery of finished artworks as a guide. The professional paper will also work beautifully with other media, such as acrylic paint, artists' pencils and art brush or marker pens.Includes the following birds:European Goldfinch Peacock HummingbirdAmerican Blue JayWoodpecker Wren Mandarin DuckGolden Eagle...and more.

Mitchell Beazley

RHS Design Outdoors

Matthew Keightley
Authors:
Matthew Keightley

Do you want your outdoor space to look as stylish and as well designed as your home? RHS Design Outdoors will give you the ideas and know-how you need to make that happen. Award-winning designer Matt Keightley has curated a collection of 35 gardens, created either by him or by other leading contemporary designers, that will provide theinspiration to transform your outdoor space. Gardeners features include award-winning designers Jo Thompson, Tom Stuart Smith, Tony Woods, Charlotte Rowe and Andrew Wilson. For each case study there is a detailed plan, information on the plants and materials used and a wealth of gorgeous photography by leading garden photographer Marianne Majerus.The designs are organized into five categories: Showstoppers at Home - high-design concepts that are nonetheless achievable; Family-friendly - gardens that incorporate play areas and socialising; Minimalist - spaces with larger areas of hard landscaping and bold, restrained planting; Plants First - gardens where more than half of the outdoor space is planted; and Other Spaces - roof terraces, basement areas and front gardens. This wide array of garden styles means that there is inspiration for all types of garden, and for all types of gardener.

Conran

Vogue Essentials: Lingerie

Anna Cryer
Authors:
Anna Cryer
Conran

Vogue Essentials: Heels

Gail Rolfe
Authors:
Gail Rolfe

'You can never take too much care over the choice of your shoes. Too many women think that they are unimportant, but the but the real proof of an elegant woman is what is on her feet.' - Christian DiorThere is an indefinable magic, mystique and fascination about high-heeled shoes that passes all understanding or logic. How can you explain that the simple act of pointing your toes and gently slipping them into a pair of towering heels can be such a powerful experience physically, psychologically and emotionally? As British Vogue has charted over the last hundred years, by stepping into a pair of heels, a woman's personality is instantly transformed. Divided into the categories of Fancy Footwork, Enduring Classics, Step Up and Rainbow Heels, British Vogue's archive of fashion photos has been plundered to showcase the most beautiful, memorable, rule-breaking and trend-setting heels to be photographed in its 100-year history.Published simultaneously with Vogue Essentials: Lingerie. This irresistible new series from Conran Octopus and British Vogue explores the key pieces in a stylish woman's wardrobe and features photographs from Vogue's peerless archive of more than a million pictures.

Hamlyn

Weber's Greatest Hits

Jamie Purviance
Authors:
Jamie Purviance
Gaia

The Little Book of Meditation

Patrizia Collard
Authors:
Patrizia Collard
Aster

The Unexpected Joy of Being Single

Catherine Gray
Authors:
Catherine Gray
Aster

The Unexpected Joy of Being Sober Journal

Catherine Gray
Authors:
Catherine Gray

Ever sworn off alcohol for a month and found yourself drinking by the 7th? Think there's 'no point' in just one drink? Welcome!Quitting drinking, whether for a month or for life, is enormously satisfying, but also fiendishly difficult. -There's the getting started ('But I have that party next week!')-There's the feeling clenched and socially anxious.-Throw in a sizeable amount of social pressure and suspicious questions ('So, do you have a drinking problem?'-Finally, chuck in the hundreds of pro-drinking messages we see every day; films where a round of shots always comes with a whoop; fridge magnets that say 'I don't trust people who don't drink'; pub clapboards announcing 'Strong people need strong drinks'; and memes declaring 'Beer: it's a holiday in a glass.' Whew. It's no wonder we find it tricky to stay teetotal. But don't worry. We're going to tackle all of the above. I'm going to give you tools that enable you to clear all of these stumbling blocks with the grace of a gazelle. So, let's get started, shall we? PRAISE FOR CATHERINE GRAY'S WRITING:"An icon of the Quit Lit movement." Condé Nast Traveller"Fascinating." Bryony Gordon."Not remotely preachy." The Times"Jaunty, shrewd and convincing." The Telegraph "Admirably honest, light, bubbly and remarkably rarely annoying." The Guardian"Truthful, modern and real." Stylist"Brave, witty and brilliantly written." Marie Claire"Haunting, admirable and enlightening." The Pool

Cassell

Dad Jokes

Dad Says Jokes
Authors:
Dad Says Jokes

From the most-followed dad jokes page on Instagram, @dadsaysjokes, comes a collection of hilariously cheesy jokes that will leave your friends and family laughing and groaning in equal measure.This is the perfect gift for dads who want to expand their repertoire and anyone who fancies reminiscing about a childhood full of these no-nonsense 'bad' puns.Here are a couple of tasters:Q: Why do cows have hooves instead of feet?A: Because they lactose.Q: Are you today's date?A: Cuz you're 10/10.