Susanna Booth - Simply Gluten Free - Octopus

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  • Hardback £20.00
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    • ISBN:9780600630425
    • Publication date:03 Aug 2015
  • E-Book £P.O.R.
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    • ISBN:9780600631972
    • Publication date:03 Aug 2015
  • E-Book £P.O.R.
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    • ISBN:9780600634829
    • Publication date:05 Jan 2017

Simply Gluten Free

Delicious gluten-free recipes for healthy eating every day

By Susanna Booth

  • Paperback
  • £9.99

Over 100 gluten-free recipes for healthy eating every day.

Over 100 gluten-free recipes for healthy eating every day

About 1 in 100 people have coeliac disease, a lifelong autoimmune condition caused by intolerance to gluten that requires avoiding wheat, barley, rye and oats, but in this age of "clean living" and health-conscious eating many more choose to avoid gluten as part of a healthy lifestyle.

Simply Gluten Free contains over 100 delicious gluten-free recipes for family and friends, and includes cheats, swaps and dietary advice that will make going gluten-free easy and appealing. Recipes include Honey Roast Granola; Cinnamon Spiral Buns; Coconut & Lime Chicken Curry; Pizza Margherita; Swedish Meatballs; Ham Croquetas; Cherry Clafoutis; Hot Chocolate Pudding; and Gluten-free Ice Cream Cones.

Biographical Notes

Susanna Booth is a journalist with over 10 years' experience on health and lifestyle titles. She has always had an interest in food and worked as a cookery columnist for the Guardian newspaper, creating recipes that are free from ingredients like gluten, dairy, eggs, nuts and soya.

Susanna graduated from Leeds University with a degree in Polymer Chemistry, which has helped her to explore the chemistry within cooking itself. This experience helps her to adapt common recipes to suit gluten-free requirements.

  • Other details

  • ISBN: 9780600634539
  • Publication date: 05 Jan 2017
  • Page count: 192
  • Imprint: Hamlyn