Flora Shedden - Gatherings - Octopus

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  • Hardback
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    • ISBN:9781784722197
    • Publication date:26 Jan 2017
  • E-Book £P.O.R.
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    • ISBN:9781784722241
    • Publication date:26 Jan 2017

Gatherings

recipes for feasts great and small

By Flora Shedden

  • E-Book
  • £P.O.R.

Take the effort out of entertaining with Gatherings - a collection of delicious recipes to enjoy cooking and eating.

Take the effort out of entertaining with Gatherings - a collection of delicious recipes to enjoy cooking and eating
  • Other details

  • ISBN: 9781784723415
  • Publication date: 26 Dec 2016
  • Page count:
  • Imprint: Mitchell Beazley
Hamlyn

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Caroline Craig

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Denise Smart
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Chow Mezger, Alex Mezger
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Caroline Pessin
Authors:
Caroline Pessin

How great would it be to come home from work each night without the stress of deciding what to make for dinner? To know there's a delicious, healthy meal ready so you can spend time with the kids or your partner, or just relaxing instead? This book makes that a reality. The idea is simple: set aside two hours at the weekend to batch-cook all of Monday-Friday's evening meals. Sixteen menus are grouped by the seasons and designed to feed a family of four. Each menu has seven recipes - five mains and two starters/light meals. Once you've done the prep, you can have all the dishes on the table in no more than fifteen minutes. No last-minute shopping, no expensive takeaways, no long stints in the kitchen when you want to put your feet up - just 80 homemade meals, with no fuss.

Mitchell Beazley

Bazaar

Sabrina Ghayour
Authors:
Sabrina Ghayour

'The golden girl of Persian cookery' - Observer'Easy to decipher, packed with lots of flavour and...surprisingly easy to pull off' - Huffington Post'Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy' - Nigella Lawsonbazaarnoun: a market in the Middle EastBazaar is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. The magic of this cookbook is that you won't feel like anything is missing, with dishes full of easy-to-achieve flavours and depth that would win over even the most die-hard carnivore. Each recipe utilizes the abundance of varied flavour profiles of the East, from spices, herbs and perfumed aromatics to hearty staples such as grains and pulses, combined with plenty of fresh fruit and vegetables. You will find salads for all seasons, spectacular sides, bowl comfort, moreish mains and sweet treats.Recipes include:Grilled halloumi flatbreads with preserved lemon & barberry salsaRoasted tomato & chilli soup with herb-fried croutonsRoast vegetable bastillaGrilled tofu salad with tamarind & miso dressingPotato, ricotta & herb dumplings with walnuts & pul biber butterFeta, pul biber & oregano macaroni bakeCourgette, orange & almond cake with sweet yogurt frosting

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Hamlyn

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Jamie Purviance
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Jamie Purviance

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Aster

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Mitchell Beazley

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Gizzi Erskine
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Kyle Books

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Hamlyn

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