Sipsmith - Sipsmith - Octopus

Time remaining

  • -- days
  • -- hours
  • -- minutes
  • -- seconds
Other Formats
  • Hardback
    More information
    • ISBN:9781784726089
    • Publication date:05 Sep 2019

Sipsmith

By Sipsmith

  • E-Book
  • £P.O.R.

.

.

Biographical Notes

.

  • Other details

  • ISBN: 9781784726461
  • Publication date: 05 Sep 2019
  • Page count:
  • Imprint: Mitchell Beazley
Mitchell Beazley

The Wood Fire Handbook

Vincent Thurkettle
Authors:
Vincent Thurkettle

'Sound, well-seasoned advice [on] how to bring wood fires into our lives.' - BBC CountryfileThe Wood Fire Handbook shows you that the soothing effect of dancing flames and glowing embers is a simple pleasure to have in our lives. Understanding everything that underpins the perfect wood fire makes it even more enjoyable. Vincent Thurkettle's handbook is the essential companion and manual.The expert insight and knowledge in this book allow everyone to rediscover the skills of previous generations and savour the delight of a perfect wood fire in all its incarnations.Contents include...Understand which trees make the best firewoodLearn how to split, season, and store woodLay the perfect fireMake an ingenious campfireChoose wood for its scent...and much more!This revised edition features updated information on wood-burning stoves, 'clean' wood and other environmental considerations.

Mitchell Beazley

RHS Gardener’s Quiz & Puzzle Book

Simon Akeroyd, Dr Gareth Moore
Authors:
Simon Akeroyd, Dr Gareth Moore

Ever wanted to show just how much you know about roses? Or see if you can remember the Latin name for Japanese Maple? RHS Gardener's Quiz & Puzzle Book is designed to test your horticultural and botanical knowledge with puzzles to delight and challenge.Featuring over 400 lavishly illustrated questions, from anagrams to garden history, from obscure tools to identifying plants based on their leaves - there are questions for every level of gardening knowledge.Including...- Solve anagrams to improve your knowledge of Latin names - Test your ability to identify plant anatomy with annotated diagrams- Feature pages contain quizzes on specific themes such as botany, vegetables, houseplants, pests and plant care...and much more.

Kyle Books

Schofield’s Fine and Classic Cocktails

Joe Schofield, Daniel Schofield
Authors:
Joe Schofield, Daniel Schofield

Internationally renowned mixologist Joe and Daniel Schofield have worked at the some of the best bars in the world, from the American Bar at The Savoy Hotel and The Zetter Townhouse in London, to the Tippling Club in Singapore.Their reputation for creating superlative cocktails from classics to contemporary innovations, has led to numerous awards and much acclaim within the bartending industry. Here are 100 classics, re-made with contemporary ingredients and with guest recipes from some of the world's leading bartenders. With details on how to make delicious drinks using only the finest ingredients, expert techniques and the best quality ice, as well as their personal recommendations for the most suitable spirits, mixers and garnishes for each recipe, this book is a must have for any cocktail lover.

Spruce

Be a Narwhal

Sarah Ford
Authors:
Sarah Ford
Kyle Books

Gifts from the Modern Larder

Rachel De Thample
Authors:
Rachel De Thample

A bounty of recipes for homemade preserves that are good for you, from smoked and spiced pickles with gut-friendly attributes or energizing drinks such as oak-aged blackberry kombucha to healing gourmet treats such as homemade miso or wild garlic oil. Organised in chapters focusing around infusing, fermenting, pickling and drying, Rachel's recipes use everyday ingredients in ingenious ways to create treats for any occassion. The act of making edible gifts for others is just as rewarding as receiving them, especially when you keep a store of jars for yourself to to savour as the seasons come and go. Treat both those around you and yourself to the bounty of a modern larder full of delicious offerings.

Conran

Leon Happy Curries

Rebecca Seal, John Vincent
Authors:
Rebecca Seal, John Vincent
Kyle Books

A Brief History of Lager

Mark Dredge
Authors:
Mark Dredge

In this fascinating book, beer expert Mark Dredge dives into the history of lager, from how it was first brewed to what role was played by German monks and kings in the creation of the drink we know so well today. From the importance of 500-year-old purity laws to a scrupulously researched exploration of modern beer gardens (it's a hard life), Mark has delved deep into the story of the world's favourite beer. From 16th Century Bavaria to the recent popularity of specialist craft lagers, A Brief History of Lager is an engaging and informative exploration of a classic drink. Pint, anyone?

Kyle Books

One Pot Feeds All

Darina Allen
Authors:
Darina Allen

'Ireland's answer to Delia and Nigella' Sunday Telegraph Stella magazineCooking using just a single pot is liberating, satisfyingly efficient and relatively inexpensive. There's less juggling of different elements, no complicated techniques, little space required and less washing up to do. What's not to like? You can cook in one pot for one person or one hundred - all you have to do is scale up or down ingredients - perfect for solo cooks, families and anyone wanting to rustle up a feast for friends.Including 100 dishes to be cooked in a pot, tray or pan comprising lighter meals, such as soups, baked eggs and frittatas or hearty dishes like stews, tagines and curries, plus about 10 desserts. Chapters are divided into Eggs, Poultry, Meat, Fish, Vegetables, Rice, Grains & Pasta and Sweet Things with an international mix of dishes, including Mexican Fried Eggs, Thai Chicken & Noodle Soup, Moroccan Lamb Tagine, Spanakopita, Chettinad Tomato Rice and Coffee Crema Catalana.So let 'gourmet grande dame' (Nigel Slater) Darina Allen show you how to make her trademark tasty, tried and trusted recipes - in just one pot.

Ilex Press

Tate Create Things to Make & Do

Sally Tallant
Authors:
Sally Tallant

Cut, cook, draw, dye, dream, snap and spin!Who better to make art with than today's best-loved artists? Full of fun activities from Tate's leading artists, this book is sure to spark your creativity. Dye your clothes pink with Yto Barrada, bake bread and listen to yourself eat it with Olafur Eliasson, and draw to express your feelings with Yayoi Kusama. There is something for everyone to enjoy, whatever their skill level.

Ilex Press

If You're Bored With Acrylics, Read This Book

Denise Harrison
Authors:
Denise Harrison

YOU KNOW ALL ABOUT ACRYLICS, RIGHT?Colourful, cheap and what you used in art class. The kind of thing you had at school. A sort of lesser cousin to oil paint?WRONG!Acrylics are one of the most versatile and powerful mediums. They can be mixed with water to make colour washes, or used in opaque layers like oils.In this book, you'll discover techniques that will allow you to work with acrylics in entirely new and exciting ways: creating stencils and stickers, weaving and piping acrylics, creating texture with improvised tools, dripping, smudging and blending, and working with fluorescent paints.

Hamlyn

Giles The Collection 2020

Conran

The Design Museum – Fashion Evolution

From the Chanel suit to the Wonderbra, via Jackie Kennedy, Ziggy Stardust and Alexander McQueen, respected fashion journalist and editor Paula Reed explores each of the styles and visionaries that have defined the way we dress. Spanning fifty years - from the 1950s to the 1990s - and accompanied by striking photographs throughout, Fashion Evolution is the definitive story of the style moments that changed the world.

Aster

You Are Enough

Harri Rose
Authors:
Harri Rose

This is not a diet book. Oh hell no. Quite the opposite.Have you ever told yourself that happiness will come after the next diet? That life will be better once you've lost the last few pounds?What if you stopped relentlessly trying to change yourself, and started to accept your body as it is? Inside this book are the tools that you need to stop waging war on your body, including activities and practices to help you on your journey to unapologetic body acceptance.

Cassell

The Korean Skincare Bible

Lilin Yang, Leah Ganse, Sara Jimenez
Authors:
Lilin Yang, Leah Ganse, Sara Jimenez
Hamlyn

Cook The Week in 2 Hours

Caroline Pessin
Authors:
Caroline Pessin

How great would it be to come home from work each night without the stress of deciding what to make for dinner? To know there's a delicious, healthy meal ready so you can spend time with the kids or your partner, or just relaxing instead? This book makes that a reality. The idea is simple: set aside two hours at the weekend to batch-cook all of Monday-Friday's evening meals. Sixteen menus are grouped by the seasons and designed to feed a family of four. Each menu has seven recipes - five mains and two starters/light meals. Once you've done the prep, you can have all the dishes on the table in no more than fifteen minutes. No last-minute shopping, no expensive takeaways, no long stints in the kitchen when you want to put your feet up - just 80 homemade meals, with no fuss.

Kyle Books

#RecipeShorts: Delicious dishes in 140 characters

Andrea Stewart
Authors:
Andrea Stewart
Cassell

I’m Absolutely Fine!

Annabel Rivkin & Emilie McMeekan of The Midult
Authors:
Annabel Rivkin & Emilie McMeekan of The Midult

'I have been waiting for this book my entire life. It's brilliant.' - Claudia Winkleman'A genius book. So funny, so wise, so cool and above all so USEFUL. I couldn't love it more. I am buying it for every one of my friends.' - India Knight'I'm absolutely fine but I slightly need to pee, I followed the road less travelled and now I don't know where the hell I am, I may bleed to death shaving my legs, my soul aches, another week has ended without me becoming accidentally rich, I just put my keys in the fridge, unexpected object in the bagging area, I'll have a café mocha vodka Valium latte to go please, where's my phone? My anxieties have anxieties, no... not like that - here, I'll do it, do I have to do everything? WTF?'Is it just me? We gnaw on that, don't we? Is it just me? Well, look around. Look at the rage, the resolution, the 'hear me roar', the panic, the power, the chin hairs, the shame, the empathy, the conversation, the sheer potential.Welcome to Midulthood. A place where we recognise that we are all more alike than we are unalike. Of course it's not just you. If we're not in it together, we're not in it at all...From sex (What Could Possibly Go Wrong) to self-image (Does This Straightjacket Make Me Look Fat?), I'm Absolutely Fine is a wry look at real life, real wisdom and real information framed in fun.

Mitchell Beazley

RHS Gardening School

Simon Akeroyd, Dr Ross Bayton
Authors:
Simon Akeroyd, Dr Ross Bayton
Aster

The Unexpected Joy of Being Sober

Catherine Gray
Authors:
Catherine Gray
Hamlyn

Wine it's not rocket science

Ophélie Neiman
Authors:
Ophélie Neiman

Rocket science is complicated, wine doesn't have to be. With information presented in an easy, illustrated style, and bursting with fool-proof and reliable advice, Wine: it's not rocket science is the guide that answers the sentence: I wish I knew more about wine. From how grapes are grown, harvested and turned into wine, to judging the colour, aroma and taste of the world's most popular varietals, to understanding terroir and feeling confident serving and ordering wine at any occasion, this book explains it all in the simplest way possible. Every page, every piece of information, and every detail is illustrated in charming and informative colour drawings and infographics.