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Home Basics

  • Hardback
  • £P.O.R.

  • Other details

  • ISBN: 9781840722529
  • Publication date: 30 Sep 2001
  • Page count:
  • Imprint: Spruce
Kyle Books

Catapults & Key Hooks

Geoffrey Fisher
Authors:
Geoffrey Fisher

Whether building a bee hotel or an insect house to help your garden's ecosystem thrive, crafting a catapult, whistle, skipping rope or cup and ball game to give away, or making a key hook or table brush to organise your home, the result of each will be entirely unique while also effortlessly stylish.All basic woodworking techniques are covered, plus Geoffrey also shows how best to prepare materials, including checking for disease, drying and stripping bark, and gives a detailed guide on your essential tool kit - what to have, how to handle your tools safely and how to maintain everything to the highest standard -meaning anyone can pick up Catapults & Key Hooks and dive straight into the world of Geoffrey's designs.

Kyle Books

Bento Power

Sara Kiyo Popowa
Authors:
Sara Kiyo Popowa

Many people bring their lunch to work to save money, time and to help control what they are eating (with no hidden nasties from processed shop-bought food), but sometimes it's hard to think of interesting, nutritious things to make.. Sara has come to the rescue with her vibrant, fun and inspirational approach to lunch boxes. She concentrates on having 5 clear elements: complex carbs, protein, fruit and veg, and sprinkles as well as the 5 colours used in authentic Japanese cooking: red, white, black, yellow and green. With just a few essential ingredients, you add your extras to create highly nutritious, vegetarian, colourful boxes of joy.Sara includes ideas for bento breakfast boxes (Sesame Snap Granola Bento and Mighty Muesli), 15-minute bento (Busy Days Instant Noodles and Lazy Tamago Bento), Everyday bento (Red Velvet Quinoa Bento, Green Theme Bento and Zen Bento) and the Fantasy bento (Starry Sky Bento and Fairy Jewel Box Bento).With tips on how to stock your bento store-cupboard and basic ingredients and recipes to get you going, now is the time for bento to bounce into your breakfast, lunch box, or even into your dinner parties, filling you with Bento Power!www.shisodelicious.com @shisodelicious

Cassell

Cracking the Elements

Rebecca Mileham
Authors:
Rebecca Mileham

From the earliest-known elements to those named in 2016, this book takes a comprehensive look at the development of the periodic table - and reveals untold stories, unsung pioneers and plenty of fascinating science along the way. In twelve illustrated chapters, the book makes sense of the patterns and groups within the periodic table, introducing each of the 118 known elements individually and exploring questions including:- Why did the history of fizzy water give early chemistry a sparkle?- How did hydrogen reveal the structure of the atom?- What was the Bunsen burner's role in discovering new elements?- Which of the alkaline earth metals accounts for a kilogramme of your weight?- Why is Marie Curie such a scientific star?- How do tungsten and vanadium explain the secret of super-sharp Syrian swords?- Who discovered the most elements in the periodic table?- What made nihonium, element 113, such a wonderful new year's gift for Japan?- Is glass a liquid or a solid?- How did nitrogen fulfill the alchemists' dream?- Would you have smeared antimony on your face if you'd lived in ancient Egypt?- Why might naked mole rats have clues for surviving a heart attack?- How did the Haya people of Tanzania make steel 1500 years ago?- What makes xenon a great anaesthetic - and why can't all patients use it?- Might there be a pattern in yet undiscovered elements beyond number 118?

Spruce

The Hungry Student Vegan Cookbook

Kyle Books

The Sourdough School

Vanessa Kimbell
Authors:
Vanessa Kimbell

'Master the art of sourdough with Vanessa and you will learn how to look after your own gut microbes and health.' - Tim Spector, author of The Diet Myth At her renowned Sourdough School, Vanessa has taught countless students the secrets of this healthy, more easily digestible bread, and now she has compiled her teachings for the home baker. From creating your own starter from scratch, you'll then move on to basic breadmaking techniques, before progressing to using sprouted grains and experimenting with flavours to produce Fig and Earl Grey and Cherry Plum loaves. With step-by-step photography, detailed instructions, specialist advice and Vanessa's indispensable encouragement, The Sourdough School celebrates the timeless craft of artisan baking.

Kyle Books

Bob's Basics: Companion Planting

Bob Flowerdew
Authors:
Bob Flowerdew
Kyle Books

Bob's Basics: Composting

Bob Flowerdew
Authors:
Bob Flowerdew
Kyle Books

Bob's Basics: Pruning and Tidying

Bob Flowerdew
Authors:
Bob Flowerdew
Kyle Books

Bob's Basics: Weeding without Chemicals

Bob Flowerdew
Authors:
Bob Flowerdew

With over 30 years' experience of organic gardening, Bob Flowerdew has tackled every kind of weed in a variety of ways to devise the best ways to remove them and maintain a weed-free garden. He discusses each group of weeds individually, as they all need a different approach. Even seemingly ineradicable weeds such as ground-elder, convolvulus and fat-hen can be successfully dealt with. One in an indispensable series of books, Weeding Without Chemicals will answer all your queries in a clear, straightforward manner, leaving you to enjoy your garden, weed-free.

Kyle Books

Bob's Basics: Simple & Green Pest & Disease Control

Bob Flowerdew
Authors:
Bob Flowerdew

This is where Bob, with his 30 years' experience of organic gardening, comes in handy. Bob explains the best methods for removing and preventing a wide variety of common garden pests, from aphids and slugs to vine weevils and whitefly. He goes on to discuss the most effective and organic ways to avoid and cope with diseases, such as dieback, canker, silver leaf and rust. One in an indispensable series of books, Simple, Green Pest and Disease Control will answer all your queries in a clear, straightforward manner, leaving you to enjoy your garden, pest and disease-free.

Kyle Books

Bob's Basics: Sowing, Planting, Watering

Bob Flowerdew
Authors:
Bob Flowerdew

Bob Flowerdew draws on his 30 years of experience to guide you, step-by-step, through the process of preparing for, planting and nurturing your plants. He will guide you around the common mistakes, make sure you don't dampen off your seeds, save you from over or under-watering, talk you through cutting, layering, rhizomes, when is the most effective time to feed, and many other tips that will give you the knowledge and confidence to get going in your garden. This is one book of an indispensable series that can answer all your queries and, because it's Bob, no doubt make you laugh too.

Kyle Books

Vegan in 7

Rita Serano, Rita Serano
Authors:
Rita Serano, Rita Serano

Healthy vegan recipes with 7 ingredients or fewer; can it be true? Yes! Being a vegan can be easy, fun and totally delicious. With more than 20 years' experience in plant-based cooking, Rita Serano shows how cooking vegan doesn't have to be complicated. She offers nourishing and delicious recipes with not a single fake overprocessed vegan burger in sight. Plus, all her recipes are low-fat and free from refined sugars. With chapters broken into Start, Fast, Fresh, Nourishing, Gather, Sweets and Basics, including recipes for nut milk and vegetable broth if you want to take it a step further, Rita eschews obscure ingredients in favour of natural, seasonal and organic produce. So ditch premade processed products and cook healthy vegan food at home.

Kyle Books

Patisserie Made Simple: From macaron to millefeuille and more

Edd Kimber, Edd Kimber
Authors:
Edd Kimber, Edd Kimber
AWW

Simply Bread

Of all the food stuffs we love to eat, few evoke more emotion than bread. At its simplest, this staple is little more than flour, water, yeast and salt, yet combined, produces endless possibilities. This beautiful book is not only full of recipes for basic breads, sourdoughs, gluten-free loaves, sweet breads and pastries, it also contains tips on techniques and step-by-step photographs. It's a must-have reference for every home baker, allowing bakers to explore new breads with AWW's trusted triple-tested guarantee.

Mitchell Beazley

Meyer's Bakery

Claus Meyer
Authors:
Claus Meyer

Claus Meyer has been taking the world by storm with his fresh, Nordic cooking. Now, he turns his hands to all things baking. His bakeries in Grand Central Station and Brooklyn, Meyers Bageri, have been receiving stellar reviews. In this book, Claus shares the secrets to his success.The book is structured around the four basic types of dough - wheat, whole-grain, rye and enriched. Photographic step-by-step instructions explain each baking technique, while troubleshooting sections provide advice. Alongside techniques, Claus gives tips and tricks for achieving best results, with explanations of the best flour and equipment to use. Recipes then show you how to put your new-found skills to use, ranging from rye bread to cinnamon loaf, from spelt bread to scones. This is the perfect guide to creating delicious Nordic breads and pastries at home.

Mitchell Beazley

Prick

Gynelle Leon
Authors:
Gynelle Leon

Prick is a stylish, practical, modern guide to the world of cacti and succulents."A comprehensive guide" BBC Gardeners' World MagazineCacti and succulents are the plant of the moment. Beautiful, affordable and - if you know how - easy to care for, they're a short cut to creating brighter, calmer, more relaxing spaces in the home and office.In Prick, cactus and succulent expert Gynelle Leon gives you all the knowledge you need to help your plants thrive in a simple, easy-to-understand way. Featuring: A plant gallery, showcasing the many weird and wonderful varieties A chapter of styling ideas to show off your plants A care guide to help your cacti and succulents flourishAs an RHS-award-winning plant photographer and founder of London's only shop dedicated to cacti and succulents, Gynelle is the perfect guide on your path to cactus know-how.

Ilex Press

The Beginner's Guide to Photography

Haje Jan Kamps
Authors:
Haje Jan Kamps

Photography is a big part of our lives, and we all take photos all the time. By understanding just a few basics of how your camera - or your phone - works, you'll find yourself able to take more exciting, stand-out photos.Within a few pages you'll be able to speak with confidence to photographers about exposure settings, decide what lighting or lenses will lift a scene, or what tactics you can use to make your subject look more interesting.The book also covers the basics of managing, editing & sharing your collection of digital images so you're not at the mercy of the software that was bundled with your phone.

Mitchell Beazley

Secrets From My Indian Family Kitchen

Anjali Pathak
Authors:
Anjali Pathak
Spruce

The Hungry Student One Pot Cookbook

A must-have book for any student looking to cook delicious meals rustled up in university digs - with only one pot to cook in you'll only have one pot to wash up! From top tips on where to shop and stocking up your kitchen shelves to how to eat well while sticking to your student budget, The Hungry Student One Pot has it covered. With clear and easy-to-follow instructions, all of these recipes are very accessible, even to first-time cooks. Every recipe comes with an affordability rating to help you stay on budget. With over 200 simple, tasty, one pot meals at your finger tips, cooking (and washing up!) on your own for the first time just got a whole lot easier.

Ilex Press

If You're Bored With Your Camera Read This Book

Demetrius Fordham
Authors:
Demetrius Fordham