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The Leon Recipe Book

Some of Our Most Loved Recipes from 10 Years of Leon Cookbooks

  • E-Book
  • £P.O.R.

Award-winning restaurant Leon brings you a selection of their favourite recipes from across ten years of cookbooks in this free sampler.

Leon, the home of naturally fast food, has created a collection of free recipes for you to cook at home.

Featuring recipes from across their range of cookbooks, including the recently released Happy One Pot, this free sampler has a recipe for every occasion whether it's a quick and easy breakfast, lunch, a heartwarming dinner or tasty dessert. Leon have handpicked some of their favourites to share with you to celebrate 10 years of award-winning cookbooks.

Includes recipes from Fast & Free, Happy One Pot, Happy Soups, Happy Salads, Family & Friends, Ingredients & Recipes, Naturally Fast Food, Baking & Puddings and Fast Vegetarian.

Biographical Notes

Leon was founded on the twin principles that food can both taste good and do you good.

When Henry Dimbleby, John Vincent and Allegra McEvedy opened their first restaurant, on London's Carnaby Street in July 2004, their aim was to change the face of fast food. Six months after opening, Leon was named the Best New Restaurant in Great Britain at the Observer Food Monthly Awards (by a judging panel that included Rick Stein, Gordon Ramsay, Nigel Slater, Heston Blumenthal, Ruth Rogers and Jay Rayner). In 2015, Henry Dimbleby and John Vincent received MBEs for their work improving the quality of school lunches. There are now 43 Leon restaurants.

  • Other details

  • ISBN: 9781840917949
  • Publication date: 17 Oct 2018
  • Page count:
  • Imprint: Conran
Kyle Books

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Authors:
Margaret Rayman, Katie Sharpe

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Camilla Stephens
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Hamlyn

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Authors:
Dale Pinnock

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Kyle Books

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Kyle Books

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Authors:
Emma Hollingsworth

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Kyle Books

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Kyle Books

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Conran

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Mitchell Beazley

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Kyle Books

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Kyle Books

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Hamlyn

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Authors:
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Authors:
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