The World Atlas of Whisky
By Dave Broom
The best whisky book ever - a must-read for drinkers! - ForbesThe perfect go-to reference guide for the whisky lover's bookshelf. - Whisky MagazineThis new, fully updated, and interactive edition of The World Atlas of Whisky provides an in-depth, comprehensive journey through the history, process, distilleries, and expressions of world whiskies.Award-winning author and whisky expert Dave Broom explores over 200 distilleries and examines over 750 expressions. Detailed descriptions of the Scottish distilleries can be found here, while Ireland, Japan, the USA, Canada and the rest of the world are given exhaustive coverage. There are interactive tasting notes on single malts from Aberfeldy to Yoichi (and coverage of the best of the blends). Six specially created 'Flavor Camps' plot whiskies by style on an interactive Flavor Map and allow readers to identify new whiskies from around the world to try.This extensively updated and extended edition features new material on burgeoning areas, including detailed coverage of many recently opened US craft distilleries and new distilleries in Germany, Austria, and Switzerland.With over 200 beautiful color photographs, 28 color maps locating distilleries and whisky-related sites, and 680 interactive tasting notes, this is a stylish celebration of the heritage, romance, craftsmanship, and versatility of whisky.*This title has received a QED seal for quality in eBook design. It can be read easily on screens both large and small.*
Pocket Beer Book 2014
By Stephen Beaumont, Tim Webb
As featured in beer-loving Great Food Magazine, this landmark guide provides beer fans with easy access to an expert overview and puts a world of superb beers at your disposal. Written by two of the world's leading beer experts, with the help of a team of international contributors, The Pocket Guide to Beer 2014 takes you from the Bock beers of Germany to the Trappist beers of Belgium, the complex bitters and stouts of Britain to the cutting-edge brews of North America. This expert selection covers the extraordinary variety the world's beers now have to offer. Tasting notes, organised by country, provide succinct commentary on the chosen beers and cover the brewery and each beer's key characteristics. With over 3,000 beers covered, this book encompasses more familiar established beers as well as exciting new discoveries from the myriad craft breweries that are emerging around the world, covering over 60 countries.Punctuating the tasting notes is information on 'beer destinations', specific places where you can best experience a beer in situ. An extensive introductory chapter to the book also covers styles of beer and emerging trends.Contents Includes:How to Use This Book IntroductionWhat is Craft Beer? Beer Styles Beer at the TableEUROPE NORTH AMERICA & THE CARIBBEAN LATIN AMERICA ASIA & THE MIDDLE EASTAUSTRALASIAAFRICA And More!
By Richard Taylor, James Watt, Martin Dickie
**FREE SAMPLER**BrewDog is one of the world's fastest-growing food and drink brands. Well known for their crowdfunded, rapid expansion and iconoclastic approach, the company now has a wide range of award-winning craft beers (67 to date) that are stocked by every major retailer, 55 BrewDog-branded bars around the world and is just opening a major brewery in Ohio. Their first beer book will focus on explaining craft beer to the widest possible audience.It will include a survey of what makes craft beer great, how to understand different beer styles, how to cook with beer and match beers and food, right through to how to brew your own. It will be both a window into the BrewDog world and a repository of essential information.Designed in the highly individual style of the brand, the book will include quirky features such as spaces to place your drop of beer once you've ticked a particular beer off your 'to-drink' list and a DIY beer mat.We hope that you enjoy this free sampler.