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Chai, Chaat & Chutney

By Chetna Makan
Authors:
Chetna Makan
Chetna Makan has travelled to the four corners of India - Mumbai, Kolkata, Delhi and Chennai - sampling the extreme varieties of street food on offer. Each area has subtle differences in ingredients and techniques, making the cuisine completely unique and full of character.In Chai, Chaat & Chutney, Chetna has taken inspiration from the street and created delicious recipes that are simple to cook at home. The result is a completely fresh take on Indian cuisine - try Tamarind Stuffed Chillis, Chana Dal Vada with Coconut Chutney and Sticky Bombay Chicken from the South or let your senses venture to the North for Chole, one of the ultimate curries, sweet Carrot Halwa, Pani Puri and Cardamom & Pistachio Kulfi.
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Creative Projects with Raspberry Pi

By Kirsten Kearney, Will Freeman
Authors:
Kirsten Kearney, Will Freeman
Raspberry Pi is the most versatile and affordable computer ever made - and you don't even need any coding skills to use it. Showing the many different ways to use Raspberry Pi, the projects in this book will appeal to creatives from all walks of life.The Raspberry Pi was designed expressly to make computer programming fun and enjoyable. The size of a credit card, the little circuit board computer is cheap and simple enough for anyone, anywhere in the world, to learn how to create computer programs easily. Learn step by step how to complete simple projects with your Raspberry Pi and explore the most innovative inventions ever made with the little computer that could. These amazing 'Pideas' show how easy it is to develop fantastic homebrew electronics. With tips from master Pi engineers you can create anything you can think of, from your own video games and robots to expressing yourself artistically, and even performing scientific experiments.25 of these projects are sourced from the greatest makers in the world, and are designed to showcase the ultimate possibilities with Pi. These are accompanied by 10 'inspired-by' projects that even a novice could make, including full step-by-step building instructions. Every project includes a web link to pick up extra apps and coding to make the projects even easier.
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Chinatown Kitchen

By Lizzie Mabbott
Authors:
Lizzie Mabbott
Southeast Asian food is more popular than ever before, but what ARE all those mysterious ingredients in the southeastern section of the supermarket - or, even more so, in your nearest Southeast Asian market? Lizzie Mabbott identifies key ingredients, explains the differences between the 77 types of noodles (not counting "Pot") and tells you how to use them. AND she provides all the recipes you'll need to cook your own delicious meals at home using the tastiest ingredients from China, Malaysia, Vietnam, Thailand, Korea, Japan and all across the region. So tuck in to the authentic (from Grilled Aubergines with Nuoc Cham to Chinese Chive Breads and Korean Summertime Noodles) or the inventive and absolutely delicious (Kimchi Toasted Cheese Sandwich, Tempura Soft-Shell Crab Burgers and Chinese Spag Bol), and cook your way around the Asian supermarket.
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Cold Brew Coffee

By Chloë Callow
Authors:
Chloë Callow
Cold brew is taking the coffee world by storm, with its sweeter, mellower taste and potential health benefits. Brewed by leaving coffee grounds to steep in cold water for hours, it offers a completely new take on coffee - and once you try it, there's no going back.This handy guide will give you all the knowledge you need to get on top of the trend, with illustrated step-by-step techniques for making your own cold brew at home, plus expert advice to help you get the best results from your drink. Also featuring 35 delicious recipes for creating cocktails and desserts with your cold brew coffee, from Espresso Martini and Cold Brew Negroni to Coffee Chocolate Tart, this is a must-have for brewing beginners and small-batch artisans alike.
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Complete Puppy & Dog Care

By Dr Bruce Fogle
Authors:
Dr Bruce Fogle
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Complete Bordeaux: 3rd edition

By Stephen Brook
Authors:
Stephen Brook
"A fresh and authoritative addition to the Bordeaux library."Eric Asimov, The New York Times"This new edition is the ultimate guide to perhaps the greatest wine area in the world. Whether you use the book in your local wine store or tote it on a journey to Bordeaux itself, this book is definitive. And magnificent." Huffington PostThe wines of Bordeaux are universally recognized as being among the finest in the world and in this fully revised and updated edition of his classic text, renowned wine expert Stephen Brook provides an unrivalled survey of the region and its wines.The Complete Bordeaux offers detailed information on the many communes and appellations of Bordeaux as well as descriptions and assessments of all its major properties. As well as incisive portraits of the leading properties and their produce, Stephen Brook provides a detailed look at Bordeaux's lesser-known areas and chateaux. There is also an invaluable vintage guide to the last four decades. Bordeaux encapsulates an incredible 13,000 wineries throughout 54 appellations and this book includes a thorough explanation of Bordeaux's history, terroir, and winemaking styles.
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The Cardamom Trail

By Chetna Makan
Authors:
Chetna Makan
Chetna Makan is known for her unique recipes, which introduce colourful spices, aromatic herbs and other Indian ingredients into traditional Western baked favourites.Whether it's a sponge cake with a cardamom and coffee filling; puff pastry bites filled with fenugreek paneer; a swirly bread rolled with citrusy coriander, mint and green mango chutney; or a steamed strawberry pudding flavoured with cinnamon, Chetna's Indian influences will transform your baking from the familiar to the exotic, from the ordinary to the extraordinary.Discover rare but precious traditional bakes from India, as well as new spice-infused recipes. Delve into the history of Indian herbs and spices and learn how to match foods and flavours.
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Crazy Water, Pickled Lemons

By Diana Henry
Authors:
Diana Henry
In this culinary exploration of the Mediterranean, Middle East, and North Africa, Diana Henry has gathered together dishes that combine exotic flavours in ways long forgotten - or never discovered - in many Western kitchens. Colourful, aromatic and perfumed ingredients, from leathery pomegranates, with their insides bursting with ruby seeds, to flower-waters that allow you to drink in the scent of a garden, combine to bring an intoxicating whiff of the exotic to your table and pleasure to your kitchen. The core ingredients of these cuisines are increasingly available so dishes such as Chermoula-marinated Tuna, Fennel, Pomegranate and Feta Salad, and Lavender, Orange and Almond Cake are both delicious and accessible to cook.
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Create and Construct: Super Structures in MINECRAFT

By Kirsten Kearney
Authors:
Kirsten Kearney
Minecraft - a humble computer game about placing blocks - is today a global phenomenon that has captured imaginations around the world. Create & Construct Incredible Minecraft Cities showcases the towering heights of this creative freedom, featuring incredible cityscapes from master builders that have been years in the making.From sprawling urban metropolises to otherwordly fantasy kingdoms, the vistas featured in this book are many and varied. Step-by-step tutorials are included for readers to create structures and features within, such as helicopters, lamp posts, famous landmarks, historical castles, super slides, big wheels, and more. An introductory section gives new players the essentials - how to get started, an explanation of different game modes, and a guide to crafting - while a directory of materials acts as a quick reference of the resources available for the more seasoned Minecrafters. With builds to suit all skills levels, Create & Construct Incredible Minecraft Cities will appeal to all fans of the game.
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Chriskitch: Big Flavours from a Small Kitchen

By Chris Honor, Laura Washburn Hutton
Authors:
Chris Honor, Laura Washburn Hutton
'It is fresh, innovative ad delicious.'The Telegraph'Stripped-back and simple....every dish carries flavour and texture'The Sunday Times'You know this food, this shameless, sensory largess, will make you feel very good about yourself'Jay Rayner, The Observer'Fresh, innovative and delicious'The Telegraph - Book of the week'A nailed-on culinary genius running the most rewarding small local restaurant I have encountered in years'Giles CorenAustralian-born chef Chris Honor has been hailed by Giles Coren of The Times as 'a nailed-on culinary genius', running 'the most rewarding small local restaurant I have encountered in years'. His recipes for great salads, sweet and savoury bakes, soups and wonderful sharing plates are highly original, but really simple to create at home, and with American food writer Laura Washburn Hutton he shares 100 of his most memorable recipes. Chris writes: 'What this book will offer the reader is an education in balancing taste and texture, with plenty of visual inspiration. It is as much guidebook as cookery book because I don't necessarily think in terms of recipes, I think in terms of combinations. Mix up the flavours and textures and, at the same time, make it appeal to the eye. Be generous, make it unpredictable; this is what I do. My book will teach the reader to do this too.'
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Create & Construct: Incredible Minecraft Cities

By Kirsten Kearney, Yazur Strovoz
Authors:
Kirsten Kearney, Yazur Strovoz
Minecraft - a humble computer game about placing blocks - is today a global phenomenon that has captured imaginations around the world. Create & Construct Incredible Minecraft Cities showcases the towering heights of this creative freedom, featuring incredible cityscapes from master builders that have been years in the making.From sprawling urban metropolises to otherwordly fantasy kingdoms, the vistas featured in this book are many and varied. Step-by-step tutorials are included for readers to create structures and features within, such as helicopters, lamp posts, famous landmarks, historical castles, super slides, big wheels, and more. An introductory section gives new players the essentials - how to get started, an explanation of different game modes, and a guide to crafting - while a directory of materials acts as a quick reference of the resources available for the more seasoned Minecrafters. With builds to suit all skills levels, Create & Construct Incredible Minecraft Cities will appeal to all fans of the game.
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Couture Cupcakes

By Eric Lanlard
Authors:
Eric Lanlard
Under the guidance of master patissier Eric Lanlard and fashion designer Patrick Cox, the cupcake receives a seductive makeover in this creative and innovative book. It features more than 60 ravishing recipes for fabulous cupcakes with recipes including Key Lime Cupcakes, Fat-free Jasmine & Violet Cupcakes and of course Bling Cupcakes. Edgy design and striking graphic photography make this a completely delicious new take on the world's most popular cake.
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Creative Vegetable Gardening

By Joy Larkcom
Authors:
Joy Larkcom
Joy Larkcom believes passionately that a vegetable garden, whatever its size, can be as beautiful as a conventional garden of flowers and shrubs. In Creative Vegetable Gardening she shows how the principles of good design can be applied to a kitchen plot and how to use the vibrant textures, colours, and forms of vegetables, herbs and fruit to create glorious effects and intriguing patterns without jeopardizing their productivity. Inspirational colour photographs of potagers and kitchen plots capture the essence of the creative approach to vegetable growing. Techniques are described in clear stages and illustrated with full-colour step-by-step artworks, while an A-Z directory includes more than 150 edible plants with key facts on their cultivation, supplemented with ideas on how to grow them to maximum ornamental effect. Beautifully illustrated, intricate plans of five types of potager - formal, informal, small, urban and winter - add to the wealth of inspirational information.
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A Change of Appetite

By Diana Henry
Authors:
Diana Henry
'Cookery Book of The Year' Guild of Food Writers AwardsShortlisted for the André Simon AwardsNominated for The Bookseller Cookery Book Award, Sponsored by FoylesWhat happened when one of today's best-loved food writers had a change of appetite? Here are the dishes that Diana Henry created when she started to crave a different kind of diet - less meat and heavy food, more vegetable-, fish- and grain-based dishes - often inspired by the food of the Middle East and Far East, but also drawing on cuisines from Georgia to Scandinavia.Curious about what 'healthy eating' really means, and increasingly bombarded by both readers and friends for recipes that are 'good for you', Diana disocovered a lighter, fresher way of eating. From a Cambodian salad of prawns, grapefruit, toasted coconut and mint or North African mackerel with cumin to blood orange and cardamom sorbet, the magical dishes in this book are bursting with flavour, goodness and colour. Peppering the recipes is Diana's inimitable writing on everything from the miracle of broth to the great carbohydrate debate. Above all, this is about opening up our palates to new possibilities. There is no austerity here, simply fabulous food which nourishes body and soul.
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Compost

By Clare Foster
Authors:
Clare Foster
In this new edition of her hands-on guide to the art of composting, House & Garden garden editor, Clare Foster, shows you how to build a compost box, select the best ingredients and put the resulting organic compost to the best use in your outdoor space.By taking some dead leaves, grass cuttings and old banana skins and enlisting the help of bacteria, insects and nature, you can improve and enrich your soil, feed your plants and nourish your vegetables, restoring the natural balance of life in your garden.
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Caribbean Food Made Easy

By Levi Roots
Authors:
Levi Roots
In the 2009 BBC2 programme, Caribbean Food Made Easy, Levi Roots travelled around the UK and the Caribbean and revealed how delicious Caribbean food can be prepared at home with easy-to-prepare, mouth-watering recipes using fresh, healthy and readily-available ingredients. This accompanying cookbook includes 100 delicious Caribbean recipes, including all of those that appeared on the TV programme.
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Chocolat

By Eric Lanlard
Authors:
Eric Lanlard
'The dark stuff is the heart of the matter in Erica Lanlard's latest - and, dare we say, greatest - cookery book, Chocolat. It's a beautiful collection of recipes, but they're far more than just eye candy: they're deceptively easy to make and they really work.' -- Sweet ThingsMaster Patissier Eric Lanlard shares more than 100 of his favourite recipes that use the ingredient he loves the most - chocolate. As a young patisserie chef, Eric was taught how to make chocolate and he went on to train as an apprentice chocolatier. He has since been fascinated with this ingredient, making it his mission to master the techniques of moulding, blending, shaping and baking with chocolate.Now you can share Eric's passion as he reveals his tried-and-tested techniques with this new selection of chocolate-based recipes, from quick bakes, cakes and simple sauces to show-stopping party pieces and after-dinner treats, all with easy-to-follow methods and helpful tips. With foolproof recipes and gorgeous photography by Kate Whitaker, this is a must-have cookbook for chocolate-lovers everywhere.From the Bakery features everyday treats such as Devilish Chocolate Brownies, Pain au Chocolat as well as a few classics inspired by Eric s travels including Chocolate Kouglof and Chocolate and Pistachio Biscotti.Desserts & Puddings is where Eric showcases his trademark glamour in his baking, with Gateau Opera and Chocolate Millefeuille as well as family favourites including Proper Chocolate Mousse, Hot Chocolate Soufflé and Chocolate and Banana Tart.Truffles & Treats include sweet treats from Old-fashioned Truffles to Chocolate Toffee, before Drinks, Sauces & Spreads where you can make your own homemade Hazelnut Chocolate Spread, as well as indulge in a selection of chocolate-based drinks and cocktails.
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Candy Kittens

By Jamie Laing
Authors:
Jamie Laing
Get ready for a major sugar high as hearthrob candyman Jamie Laing makes all your sweetest dreams come true with this collection of cute and delicious sweet recipes from the Candy Kittens boutique. Loads of gorgeous ideas for whatever you're doing, whether you're partying hard or just hanging with friends. Take a break from tanning with a delicious Peach, raspberry and cream ice pop, or whip up some Rhubarb and custard milkshakes for your girly catch-up. Relive your childhood too, with sour watermelon sweets and sherbet dib dabs. And when there's something to celebrate, do it in style with the unforgettable Strawberry vanilla rainbow layer cake or the luscious Chocolate peanut butter ice cream sundae. Don't forget to add a sense of style with exclusive Chelsea treats, including Trillionaire's shortbread, Macarons, Eton Mess cupcakes, Marshmallow fluff and a fabulous Townhouse that you can build from gingerbread!
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Container Gardening

Published in association with the world-famous Royal Horticultural Society, RHS Container Gardening offers advice on creating impressive partnerships of pots and plants for every style of container and every size of garden.With more than 525 species and varieties of container plants you'll discover clever ways to transform your garden's design using everything from self-watering pots to hanging baskets.Learn the smartest ways to display and keep plants and which are the must have pots for edible, ornamental, and long-term schemes in tubs baskets & boxes. Beautifully illustrated with inspirational photography and clear step-by-step drawings you'll save money, time and avoid the pitfalls all year round.
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  • Creative Makers: Simple Crochet

    By Sara Sinaguglia
    Authors:
    Sara Sinaguglia
    Portable, pretty and quick to learn - crochet is back in vogue and Sara Sinaguglia is one of its most talented advocates. Taking her inspiration and palette from her country cottage home and the glorious Dorset landscape that surrounds it, Sara has created 35 easy-to-make crochet projects for in and around the home. The book begins with step-by-step photographs demonstrating how easy it is to teach yourself to crochet. From cushions, coasters and bags to toys, scarves and her now famous apple cosies, bring a little of Sara's stylish vintage vibe into your crafting life. Gorgeous photography by top lifestyle photographer Yuki Sugiura captures the sheer pleasure of turning a few balls of richly coloured yarn into something individual. Never has crochet looked so beautiful!
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