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  • The Chase Quizbook Volume 1

    Containing 2,000 questions from the show and a foreword from host Bradley Walsh, The Chase Quizbook, now out in paperback, is the ultimate indulgence for fans of ITV's most popular quiz programme.Choose from 40 quizzes and pit your wits against The Governess, The Beast, The Sinnerman and The Barrister and see if you can 'out quiz' the show's stars. With questions taken from the show, can you answer those that the Chasers couldn't? Cash builder, head-to-head and the final chase segments of the show are faithfully recreated and there's even a chase grid on the reverse of this jacket for you to track your game. Play with family, friends or make it a personal challenge and see whether you've got what it takes to outrun The Chaser.
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  • Giles The Collection 2018

    A perfect gift guaranteed to make dads and granddads chuckle on Christmas morning, this official Giles book, with a foreword by Bill Turnbull, is a great addition to the classic Giles collection. Iconic, irreverent, and a perennial best-seller, Giles is back with a brand-new collection of cartoons examining the quirks and idiosyncrasies of British holidays, from Christmas to Easter, through New Year, Hallowe'en and many more. With evergreen messages that are as relevant today as they were when they were first published, this is an often perceptive and always hilarious look at the British attitude to festivities. With 150 cartoons taken from the Express archives, this is bound to be a festive nostalgia trip for any Giles fan.
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    Simply Sugar Free

    By Susanna Booth
    Authors:
    Susanna Booth
    In Britain, the average person consumes 700 grams - or 140 teaspoons - of sugar each week. Eating too much sugar can be as harmful to your health as drinking alcohol or smoking, as it can lead to an increased risk of diabetes, heart disease, weight gain and tooth decay, amongst other health problems.With more than 100 recipes, Simply Sugar Free offers sweet and simple dishes using healthier alternatives to refined sugar. Instead of loading your food with refined white sugar, why not use stevia, fruit or honey to sweeten up your dishes?Featuring tips and tricks to help you wipe out the white stuff, the recipes range from everyday snacks and treats to more indulgent dishes for entertaining guests, and you can even satisfy your sweet tooth with a dessert that isn't overloaded with sugar! From Roquefort & pear muffins, Strawberry scones and Banana bread to Chocolate chip ice cream, Pineapple meringue pie and Red velvet cake, each recipe uses a sweet alternative to refined sugar - without compromising on taste.
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    Wine it's not rocket science

    By Ophélie Neiman
    Authors:
    Ophélie Neiman
    Rocket science is complicated, wine doesn't have to be. With information presented in an easy, illustrated style, and bursting with fool-proof and reliable advice, Wine: it's not rocket science is the guide that answers the sentence: I wish I knew more about wine. From how grapes are grown, harvested and turned into wine, to judging the colour, aroma and taste of the world's most popular varietals, to understanding terroir and feeling confident serving and ordering wine at any occasion, this book explains it all in the simplest way possible. Every page, every piece of information, and every detail is illustrated in charming and informative colour drawings and infographics.
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    Weber's Complete BBQ Book

    By Jamie Purviance
    Authors:
    Jamie Purviance
    We all love to get the barbecue out on a hot summer's day and enjoy some down-to-earth al fresco dining, but why restrict ourselves to only one season in the year? This comprehensive guide shows you how to cook food the Weber way to get the most from your grill throughout the year, and contains everything the avid barbecue enthusiast needs to know. Enjoy over 150 delicious triple-tested recipes for meat, poultry, seafood, vegetables and fruit, as well as invaluable ideas for rubs, marinades and sauces. You will also find expert answers to common questions about barbecuing, plus tips and advice on safety, upkeep, fuel and lighting methods.From simple kebabs to elaborate rotisseries, a grilled cheese salad or a tasty fruit pudding, Weber's Complete BBQ Book is packed with an extensive range of delicious recipes for all-year-round barbecuing.
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    Weber's Complete BBQ Smoking

    By Jamie Purviance
    Authors:
    Jamie Purviance
    This fantastic collection of recipes for meat, fish and seafood and vegetable smoking will give you all the inspiration you need to expand your BBQ repertoire. From classic Baby back ribs to ambitious Smoked duck and cherry sausages, these mouthwatering dishes will prove that you don't need a professional smoker, or hours of time, to get fantastic results. With cookery methods for all types of barbecues and smokers, insider tips for getting the best results, notes on wood chips, papers and planks, and food pairing suggestions, Weber's Complete Barbecue Smoking will help you achieve great taste with minimum effort.
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    The Secret Language of Dogs

    By Victoria Stilwell
    Authors:
    Victoria Stilwell
    Recent studies into the minds of canines show that they have a rich social intelligence and a physical and vocal language as complex and subtle as our own. The Secret Language of Dogs is a guide to understanding your dog, communicating effectively, strengthening your bond, and helping them to learn in the most effective way possible so they feel confident navigating the human world with success. Along the way, you'll learn the answers to questions such as:-What do different tail wags mean?-What does being right-pawed say about my dog's personality?-How can I tell the difference between boredom barking and warning barking?-What does it mean when my dog spins around, arches his back, or gives me the whale eye?-Do dogs feel guilt?-How do dogs perceive human faces?-Why do some scientists think dogs' emotional experience is even greater than ours?Filled with adorable full-colour photographs and instructive illustrations, this insightful 'dog decoder' will soon make you dog's best friend.
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  • Ella's Kitchen: The Easy Family Cookbook

    Ella's Kitchen: The Easy Family Cook Book is packed with more than 100 easy-to-make and delicious family recipes that bring everyone together to share in life's foody adventures. In chapters organized by mealtime, each recipe has been carefully developed to ensure that it's perfectly balanced and lip-smackingly tasty for little ones and grown-ups alike. Find out which meals are best to adapt for weaning babies, know what to cook for a play-date crowd-pleaser (little friends will go mad for Munchy Cheese and Leek Sausages); and see instantly which dinners keep beautifully warm for when mum or dad gets home ("Your Sunshine Carnival Curry is in the oven!"). Building on the huge success of the previous three books in the series, this latest addition to the Ella's Kitchen Cook Book library is an absolute must for busy families with hungry tummies to feed up and down the family tree.
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    Weber's American Barbecue

    By Jamie Purviance
    Authors:
    Jamie Purviance
    Fresh, modern and totally original, this book tours some of the most interesting trends in barbecue today. Get ready to savour the latest flavours, go beyond the traditional and get a taste of the new, authentic American barbecue. Featuring places of interest, local experts and history behind the recipes - you'll feel like you're taking a road trip across the nation of barbecues. Weber's All American Barbecue is an exciting, hands-on exploration of how American barbecue is evolving. With over 120 new recipes that reimagine the classics, in-depth instruction on the latest techniques, and a look at how global influences such as Latin America, China and France are shaping what we put on our grill, Weber, the most trusted and authoritative name in grilling, brings contemporary, extraordinary barbecue within reach for everyone.Classics are approached 'three ways' with a beginner, intermediate and advanced version:Beginner: Easy spareribsIntermediate: Rotisserie St Louis-cut ribs with root beer-bourbon glazeAdvanced: Spareribs wrapped with butter, sugar and spices
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  • Daily Mail All New Quick Crosswords 9

    Get ready for a brand new collection of quick crossword puzzles from the Daily Mail. With puzzles for all abilities, from novice to seasoned puzzler, there is something here for every crossword fan. Containing 200 all new crosswords, this is the perfect book for the daily commute, a long train journey, or even a cosy evening in.
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  • Daily Mail All New Cryptic Crosswords 9

    Banish boredom forever with this brand new collection of 100 tricky cryptic crosswords. From challenging anagrams to complex and misleading wordplay, these puzzles are bound to delight beginner and expert cryptic crossword-lovers alike.Devilishly difficult, these crosswords will provide hours of brain-teasing fun.
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  • Daily Mail Big Book of Quick Crosswords Volume 8

    A bumper collection of quick but tricky crosswords from the Daily Mail, with plenty to keep you occupied on the longest of train journeys or the rainiest of evenings. With over 400 puzzles, this is the perfect compilation for any keen crossword-lover.
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  • Daily Mail Pitcherwits – Volume 3

    By Professor Rebus
    Authors:
    Professor Rebus
    Professor Rebus is back with a third volume in this best-selling series of perplexing pictogram puzzles. A unique cross between crossword and cryptic visual puzzle, these are the most popular picture puzzles in the Daily Mail, and are perfect for crossword fans looking for something a little bit different to test their skills. Containing 200 new Pitcherwits puzzles, this book is the perfect companion to a long commute or a relaxed evening in.
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