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Earth Angel

By Ross Bartlett
Authors:
Ross Bartlett
This is the story of Ross Bartlett's incredible psychic talent and his 'fast-track' progression as a medium - from his first prophetic vision at the tender age of five to becoming the youngest professional medium in the world at the age of 16. Ross is rapidly gaining a reputation for being one of the most evidential mediums around. He is known for his ability to give precise details of the spirits who contact him from the next life, proving beyond doubt their authenticity. This rare skill has enabled him to give messages of hope and comfort to thousands of people who have lost loved ones and his exceptional talent has generated enthusiastic media attention. Whether giving one-to-one readings or demonstrating in front of large audiences, Ross delivers the right messages to the right people with a clarity and sensitivity unusual for one so young.
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  • Earth In Danger: Habitat Destruction

    A series of non-fiction books for reluctant readers that reflect the current concerns over environmental and ecological issues. This title explains simply the science behind what can be a very confusing subject. With an emphasis on the practical ways readers can help, such as choosing sustainable food sources and not overusing water, it works as both a nonfiction reader, and a reference resource. Inside this book: what habitats are in danger; what has changed to cause a problem; harmful effects of mining, pollution, farming, destruction of the rain forests; why the rain forest is so important to Earth's climate; what climate change means; sustainable farming and how to create an artificial coral reef.
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    Earth Then & Now (PB)

    By Fred Pearce
    Authors:
    Fred Pearce
    Earth Then and Now records the dramatic way in which our planet has changed in just the past one hundred years. It draws on the combined photographic archives of print, picture, and space agencies to create a powerful collection of images. Each pair of photographs has been selected to tell a compelling story - of a melting glacier, an expanding desert, an ever-rising cityscape or a natural disaster - presenting a stark visual comparison. On one page, we are shown a part of the world as it was, five, ten, twenty, fifty or even more than one hundred years ago. On the facing page, we have the same place as it looks today. Concise captions explain the facts and then leave us to draw our own conclusions about the Earth Then and Now and about the Earth to come.
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    Easy As Apple Pie

    Easy Country Crafts

    Easy Crochet: Vintage and Retro

    The Easy Crochet series features six new project collections, so you can find a great project, whatever style you're looking for. Each book features a range of patterns to make for the home, to wear or to give, so you will find plenty of projects for a whole range of needs. Whether you're reviving your love of crochet or you've just discovered this restful and soothing pastime, there is an Easy Crochet book for you, and with every project tried and tested, and each technique fully explained, they're perfect for both beginners and experienced crocheters.Revive the groovy patterns and styles of yesterday with this collection of designs for colourful folky pieces that will work as stylish statements in the home and in your wardrobe. Create a selection of beautiful crochet blankets for an easy way of introducing the vintage look, or reinvent a plain dress or top with a beautiful scalloped collar... or try one of the many more patterns available!
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  • Easy Cupcakes by Colour

    Pink, white, yellow, blue, green or chocolate - choose the colour that suits your taste, your theme or your china - and then charm and delight your friends with these divine little cakes. Quirky and witty and incredibly simple, you can make a selection for a birthday party or arrange them in tiers for a stunning cake for a wedding or other celebration.
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    Easy Eco Auditing

    By Donnachadh Mccarthy
    Authors:
    Donnachadh Mccarthy
    This book provides a step-by-step guide to going green by the UK's leading eco auditor. It explains why going green matters and how to get started, including tips on identifying and overcoming bad habits and coping with feeling overwhelmed. The book breaks eco living down into easily managed chunks including how to change your water usage habits, how to saying goodbye to your rubbish mountain, what you can do to help save and protect your natural environment, green cleaning principles and how to motivate your family, friends and colleagues. With advice on principles to follow both at home and at work and featuring real life examples of the people and businesses Donnachadh has eco-audited, this is the one-stop eco guide everyone must own.
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    Easy GI Diet

    By Helen Foster
    Authors:
    Helen Foster
    Did you know that high-GI diets, while sounding healthy, can actually increase your risk of heart problems, diabetes, weight gain and possibly even some cancers? Easy Low-GI Diet focuses on healthy, low-GI foods that give you more energy, keep hunger at bay and protect against heart disease and diabetes. Inside there are four great diet plans to choose from: The Genius weight-loss planThe Vegetarian weight-loss planThe energy-boosting Galvanizer planThe GI for Life plan to maintain your new-found figurePacked with expert information on what low-GI means and how it can help, as well as the at-a-glance GI ratings chart with over 600 entries to help you choose the right foods for you, this easy-to-follow guide contains everything you need for a healthier, low-GI lifestyle.
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    Easy Halogen

    By Maryanne Madden
    Authors:
    Maryanne Madden
    Are you always trying to think of new ways to prepare simple, speedy meals? Then look no further than a halogen oven. Halogens are super convenient, compact appliances that can be kept on your kitchen counter. They heat with a combination of infra red and convection to cook food 40% faster than conventional ovens. And with racks to layer your food and dials for temperature control, a whole meal can be produced from just one appliance. This book provides an inspiring introduction to halogen cooking, with delicious yet easy recipes to make meal times really special. Having limited preparation time need never mean turning to unhealthy convenience foods again!
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  • Easy Mexican

    Fresh and full of flavour, Mexican food has seen a surge in popularity in recent years. Taking you beyond ready-made kits and sauces, Easy Mexican is a collection of simple, fuss-free recipes that will allow you to capture all the spicy, punchy and authentic flavours of Mexico in your own kitchen.
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    Eat London

    By Terence Conran, Peter Prescott
    Authors:
    Terence Conran, Peter Prescott
    London is a city brimful of culinary possibilities, from lively markets to Michelin-starred restaurants. This third edition of Eat London is completely revised and updated, with entries highlighting the very best food stops not to be missed on a tour of London in 14 chapters. This is much more than a restaurant guide - it is a book all about food and the people who make, sell and care about it. From the best fish and chip shops of East London to haute cuisine and artisan food stores in Mayfair, every entry has been assessed for quality, originality, convivial ambience and consistency. Also featured are recipes from some of the capital's favourite restaurants including A. Wong, Balthazar, Morito and The Palomar.Special photography by Lisa Linder illustrates the wonderful food and everyday streetlife of the city.
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    Eat More Veg

    By Arthur Potts Dawson
    Authors:
    Arthur Potts Dawson
    The new paperback edition of the acclaimed vegetable cookbook Eat Your Veg. This isn't a vegetarian cookbook. It's a way of life that celebrates vegetables and puts them at the centre of the plate. Eat More Veg presents a mix of classics, basics, simple food and show-off dishes that make the most of what's in season. Whether you receive organic food box deliveries, go to farmer's markets or raid what's on special offer at the supermarket, you'll be able to enjoy more veg, every day. With suggestions for your store cupboard and advice on what to eat when, and an incredible variety of vegetables and recipes, we've got all the inspiration you'll need - from beetroot soup with cumin and coriander to butternut ravioli with brown butter, and from gratin dauphinoise to asparagus salad with peas, broad beans and mint - all arranged by vegetable in an easy-to-use format.
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