index

Search Our Books

Book Title

Filter By

Clear all
Our books

Sacred Food

Sacred Festivals

Sacred Geometry

By Stephen Skinner
Authors:
Stephen Skinner
"Sacred Geometry" examines the geometric framework that underlies all aspects of nature, revealing how man uses these frameworks to build enduring, sacred structures that connect him with the spirit. This book reveals the geometry that lies behind the mysteries of the Earth and, through thoroughly researched chapters, including sections on astronomy, landscape, architecture and art, will give you a deeper understanding of our world.
  • More

Sahara

By Alain Sebe, Berny Sebe
Authors:
Alain Sebe, Berny Sebe
35 years spent getting to know the desert in every sense, convinced Alain Sebe of the power and longevity in the desert's voice. These fabulous photographs reveal some of the fascination for this immense expanse straddling the Tropic of Cancer and running from the Atlantic Sea to the Nile Valley. With text by Berny Sebe, these images combine to create an insight into the land, it's people costumes and traditions.
  • Salad Days

    • More

    Salt Sugar Smoke

    By Diana Henry
    Authors:
    Diana Henry
    • More

    Savour

    By Amber Locke
    Authors:
    Amber Locke
    Celebrate the glory of vegetables all year round with these spectacularly tasty soups. From a refreshing Watermelon Gazpacho, perfect for a summer's afternoon, to a chunky, wholesome Black-Eyed Bean Chilli stew to warm you up on a cold winter's night, soup is not just incredibly versatile but is also an easy way to make the most of fresh, seasonal ingredients. Try Curried Greens and Coconut, Butternut Noodle, Sparkling Pineapple soup, and many more.Featuring more than 100 recipes, including extra toppings and twists to transform your bowl, Savour has something for everyone.
    • More

    The Savvy Cook

    By Izy Hossack
    Authors:
    Izy Hossack
    'The new Nigella' - The Times'My aim is maximum flavour for minimum effort, without breaking the bank' - Izy HossackFor those cooking for themselves for the first time, or for anyone who wants the weekly budget to go a bit further without sacrificing flavour, cooking sensation Izy Hossack has all the answers.With features that include menu plans, clever alternatives to meat and giving last-night's leftovers a makeover, The Savvy Cook is full of more than 160 nourishing and totally delicious vegetarian recipes that will be kind to your body, wallet and free-time. It's not about health fads, 'antioxidants' or obscure ingredients. Just honest, nourishing and delicious cooking that will make you glow inside and out!Recipes include Berry Oat Smoothie Boxes, Ricotta Gnocchi with Pesto & Courgettes, Lazy Potato Hash and Lemon Blueberry Drizzle Cake. Each recipe also contains a key, making it easy to spot the vegan, dairy- and gluten-free options. From healthy breakfasts to warming suppers, delicious sweet treats to snacks for sharing, Izy shares her favourite recipes that will make cooking easy for the new cook operating on a tight budget and busy schedule.
    • More

    Sci-Fi Art Now

    By John Freeman
    Authors:
    John Freeman
    • More
  • The Science of Building A Racing Car

    • More
  • The Science of Creating Chocolate

    • More
  • The Science of Jungle Medicine

    • More
  • The Science of Forensic Investigation

    • More