Cwl Wines Of Rioja Ebook
Over the last decade, Spain's most classic and widely recognized wine region,Rioja, has experienced a tumultuous evolution in its wine industry. This bookdocuments the changes in wine law, the heated debates between the networkof estates, bodegas, and growers, and the problems of overproduction. All aspectsof the wines of Rioja are covered in detail - from the traditional estates to the mostinnovative bodegas to the newest styles of red and white wines available. Thereare comprehensive, indepth profiles of producers and their wines, with opinions and observations from the world's most recognized expert on Spanish wine.
Whether you prefer the creamy, mild aromas of a korma or the spicy sensations of a madras, this book provides hundreds of tasty recipes for every curry-lover. From well-known classics to more modern ideas, you'll find something here to suit any taste and occasion. Including handy recipes for curry pastes, rice and other accompaniments, and arranged into easy-reference chapters to help you easily select the perfect dish, Curries is a must for all fans of exotic cuisine.
Cupcakes from the Primrose Bakery
By Martha Swift, Lisa Thomas
This is a best-selling masterclass on how to make simple, stylish little cakes that bring joy to children and adults alike. Martha Swift and Lisa Thomas concentrate on the basics with separate chapters on how to make different sponge recipes, how to ice a cupcake properly, using decorations - as well as exploring seasonal and special occasions. More and more people are opting for cupcakes for their wedding cake, and so this is covered in detail, as well as ideas for birthdays, festive and summery variations. From Halloween-inspired Pumpkin Cupcakes with Spiced Cream Cheese Icing to seductive White Amaretto Cupcakes decorated with sweet pea flowers, Cupcakes from the Primrose Bakery shows you how to make utterly delicious cupcakes with a sophisticated twist.
The Cupcakes Kit
Now the fastest-rising recipe search term on Google, cupcakes are becoming hugely popular - and it's easy to see why. Cupcakes both look and taste beautiful, and provide the perfect opportunity to unleash your creative side in the kitchen. Whether you want to make delicious everyday cakes or much more elaborate celebration cupcakes for festive fun, The Cupcakes Kit has recipes for all occasions. Simple step-by-step instructions and colour photographs ensure perfect results every time. The pack also contains 12 reusable silicone cupcake cases so that you can enjoy these irresistible treats straight away!
Cupcakes & Fairycakes
These splendid and original little cakes are wonderful for afternoon tea, but they deserve a much bigger role than that. Serve them as a special dessert at a chic dinner party (a different cupcake for each guest) or make a loved one - adult or child - a cupcake as a birthday cake. While the cupcakes in this book look like little works of art, the instructions on making them are clear and easy to follow.
By Gail Wagman
The cupcake is back. This comprehensive collection of all-time classic cupcake recipes contains loads of old favourites to bring back sweet memories of childhood, and a number of new recipes that will have the whole family pleading for more. You'll find staples, such as the brownie cupcake and chocolate peanut butter cupcake, as well as new interpretations of traditional recipes like lemon meringue pie and tiramisu in cupcake form. Author Gail Wagman's creativity with decorating ideas, traditional American ingredients and French joie de vivre make these recipes both unusual and tasty. Including 120 recipes in six chapters, Cupcakes Galore is your one-stop guide to foolproof tasty treats.
We're familiar with it as a dinner party and restaurant favourite, but the crème brûlée has in fact been delighting those with a sweet tooth since the mid-17th century, and with its irresistable combination of rich, creamy custard and crunchy burnt sugar, it's not difficult to see why it's one of the world's most famous sweet treats.With this brilliant recipe collection you can try out some inspired and delicious variations on the classic dessert, including Raspberry and champagne, Cranberry and orange and more exotic combinations like Ginger and coconut and Lime and papaya.Even more exciting, you can now wow your guests with savoury brûlées too - delicious flavour combinations include Goat cheese and sun-dried tomato and an indulgent Lobster, caramelized onion and gruyère brûlée.
Crystal Power, Crystal Healing
By Michael Gienger
This unique book examines the basic principles underpinning the fascinating art of crystal healing. Presented in a simple, easy-to-read style, it is a classic, key piece of writing for anyone seeking to unlock the powerful healing properties of more than 120 crystals. The result of twelve years' research and personal study, author Michael Gienger presents here an exhaustative examination of the therapeutic and healing properties of crystals for all our spiritual, mental and physical needs. Containing a wealth of stunning colour photography and detailed descriptions of crystals and their application, this ground-breaking work provides the first ever comprehensive survey of the art of crystal healing.
The Crystal Bible, Volume 3
By Judy Hall
Featured in Kindred Spiritmagazine, this third volumeof the best-selling Crystal Bible books presents more than 250 new generation, high-vibration stones for healing and transformation.Included are many new and rare minerals whose esoteric properties are not described elsewhere.This essential guide also includes a section on crystal skulls, crystal beings, Madagascan stones, and how to work with the 'new' chakras, such as the Soul Star and Manifestation chakras, that are stimulated by the powerful crystals featured.Your Crystal Bible Volume 3 includes...Crystal ReferenceCrystal InnovationsCrystal BeingsCrystal StructureHigh Vibration CrystalsExploring Crystal PotentialCrystal SkullsBuilding in StoneThe Madagascar StonesCrystal DirectoryAwakening CrystalsPhysical and Subtle AnatomyChakras AssociationsThe 'New ChakrasHealing GridsMaking a Gem Essence...And Much More!
The Crystal Zodiac
By Judy Hall
Birthstones have been used for millennia for luck, abundance, protection, and wisdom. Traditionally, crystals and gemstones were linked to specific astrological signs because their energies resonated. The discovery of new crystals has opened the way for a deeper connection between the earth and the sky. Each sign now has many crystals associated with it. This book describes the crystals linked to each sign and explains how they can be used to enhance self-understanding and personal growth. Crystals can be used to bring out a sign's potential, overcome challenges, and harmonize discords. They can be used for profound soul growth or for guidance on everyday decisions. Birthstones are gifts from the earth that bring healing and wisdom. For each astrological sign, there are past-life patterns to be dissolved and wisdom to be regained. The use of appropriate crystals facilitates this process. In addition to explaining the links between crystals and both sun and moon signs, The Crystal Zodiac explains the crystals associated with the planets and gives instructions for laying out and working with a crystal zodiac mandala.
The Crystal Bible Volume 1
By Judy Hall
The Crystal Bible has become the world's favourite crystal reference guide, having sold over a million copies. The directory format enables you to find a known crystal instantly or to identify an unknown crystal. It covers the practical and esoteric properties of each stone, including spiritual, mental, psychological, emotional and physical effects, plus its use in crystal healing. Encompassing traditional and contemporary crystal lore, this book draws on Judy Hall's 35 years of experience in this field. It is an indispensable reference for crystal lovers everywhere.
The Crystal Bible Volume 2
By Judy Hall
The Crystal Bible Volume 2 provides an essential companion reference to the original bible, fully describing the properties of over 200 crystals not found in volume 1. Featuring new information on crystals for energy enhancement and healing grids, the historical use of crystals from biblical times to the present day and the latest updates on geological research, this comprehensive guide offers detailed analysis on the extensive range of new crystals on the market. This book also provides essential information on cleansing crystals, types of crystals and crystal shapes to give the reader extensive knowledge of their chosen stones.
By Richard Bertinet, Richard Bertinet
Richard Bertinet's revolutionary and simple approach gives you the confidence to create really exciting recipes at home. He begins by mastering the mighty Sourdough and making your own ferments so that you can make bread anytime. And then he takes a look at speciality breads, using a range of flours and flavours - why not try making Spelt Bread or experiment with Bagels and Pretzels? He follows by exploring the Croissant and all its wonderful variations as well as covering other deliciously tempting sweet breads such as Stollen and Brioche. With stunning step-by-step photography, simple advice and helpful techniques throughout, Crust is a worthy following to a remarkable debut.