AUSTRALIA The World's Longest Dot-to-Dot Puzzle
By Abi Daker, Abi Daker
Following the huge success of Ilex's 1000 Dot-to-Dot series, we bring you the longest and most satisfying dot-to-dot puzzle ever! This beautifully designed hardback book concertinas into a stunning frieze of no fewer than 3000 dots, providing several satisfying hours of mindful dot-joining fun. The perfect souvenir of your trip to Australia, this fabulous original illustration features its most famous buildings and landmarks, including the Sydney Opera House, Ayers Rock and the Devil's Marbles. To enable you to enjoy your handiwork to the full, the ends of the design are perforated: you can easily remove your completed masterpiece, and display it on your wall.
Abundance: How to Store and Preserve Your Garden Produce
By Alys Fowler
Fresh produce is a joy: crunchy lettuce, sun-warmed tomatoes, juicy berries - their flavours are immediate - but a winter of those summer flavours preserved, now that's a feeling of satisfaction. If you are going to truly try and attain a little more self-sufficiency (and save some money at the same time), think about what you can store to get you through the leaner months. Alys takes you through all the different ways of preserving - bottling, drying, fermenting, freezing, pickling, using sugar - with delicious recipes that make the most of your produce. This book is a must for anyone who wants to store and preserve their garden bounty.
As the Romans Do
By Eleonora Galasso
Rome is steeped in history and tradition, and this is reflected in the sheer vibrancy and variety of its food. In As the Romans Do, Instagram star and Roman native Eleonora Galasso will take you on a journey amongst the houses, the sanpietrini, the tiny side streets, the palazzos, the traditions, the community and the hidden gems of this never ending, always eternal city. From quick and earthy breakfasts and vivacious al fresco meals to brilliant off-the-cuff dinner parties, you will find a recipe to suit every occasion.
By Thomas Pavitte, Thomas Pavitte
From the creator of the 1000 Dot-to-Dot series comes Querkles Animals, putting an exciting new twist on the classic colour-by-number images that we loved as children. At first, you see nothing but a baffling tangle of circles, but hidden within each puzzle is a furry face waiting to be revealed!Featuring a menagerie of adorable creatures from chomping chimps to louche giraffes, Querkles Animals provides hours of creative colouring fun for artistic minds of all ages. Choose a dramatic colour scheme to make your Querkle truly unique, discover what's hidden in each puzzle, and create a striking animal portrait that you can easily remove and display.
Around the World in Salads
By Katie Caldesi, Giancarlo Caldesi
Salads are fresh, healthy and delicious - and infinitely adaptable. Katie and Giancarlo show how salads are perfect for any time of day and occasion - Watermelon, Feta and Mint for a refreshing breakfast, meat, fish and vegetable-based mains for a complete meal plus recipes for starters and side salads where salad plays a supporting role. They even cover sweet salads such as Roast Black Fruit Salad or Raspberries and Redcurrants with Whipped Ricotta for a healthier alternative to an indulgent dessert. Featuring recipes from around the world you can enjoy Vietnamese Roasted Duck with Five-Spice Fruit Salad or a spicy Mexican Beef Salad, sample Mediterranean flavours with Courgette and Courgette Flower Carpaccio and Greek Lemon Chicken or savour Middle Eastern classics such as Fattoush and Tabbouleh. With a selection of essential dressings to compliment any salad this mouthwatering collection of inspirational recipes will ensure you'll never be stuck with a limp leaf of iceberg lettuce again.
The Art of the Jersey
By Andy Storey
A lifelong cycling enthusiast, Andy Storey has assembled a huge collection of the most important designs in recent cycling history, from iconic retro designs worn by Tour de France winners to specialist items and hard-to-find collector's pieces. For each jersey he brings together key information, context and extended captions telling the jersey's story. With more than 200 examples accompanied by photography and analysis, The Art of the Jersey is the perfect book for the road-racing enthusiast and the modern style-conscious cyclist.
How can you shake off those niggling everyday worries? If you would like to re-focus and re-charge your batteries, try losing yourself in colouring in. Choose at random from the illustrations in this book, which are all inspired by the Amazon rainforest. There are absolutely no rules - use felt-tips, pencils, gouaches or pastels. Just choose any colours you like and get going. Gradually, as the images come to life, you'll find calm returning. The sheets in this pad are all detachable, so you can display your favourite creations. Just 5-10 minutes a day of colouring in is enough to encourage mindfulness.
The Anti-Ageing Beauty Bible
By Josephine Fairley, Sarah Stacey
In this fully updated edition of their bestselling book, health and beauty experts Josephine Fairley and Sarah Stacey bring together everything a woman needs to know about feeling great, looking gorgeous and being fabulous, whatever your age. Chapters include guidance on skin, hair, make-up, hands, feet and nails, sleep, exercise and much more. There are top tips for taking off ten years in minutes as well as the secrets of inspirational older women. And of course Jo and Sarah's trademark 'tried and tested' reports on scores of health and beauty products - reliably tested by over 5,800 women. Packed with insider info from the world's leading experts, this is the bible for the older woman, showing you how to look, feel and be fabulous - forever.
An Atlas of Tolkien
This lavish, colour atlas is a complete guide to the weird and wonderful geography of Tolkien's world. Packed with full page maps and illustrations of events in the annals of Middle-earth, it is the perfect companion to the bestselling A Dictionary of Tolkien. This book is unofficial and is not authorised by the Tolkien Estate or HarperCollins Publishers.
The Art of Movie Storyboards
By Fionnuala Halligan
A-Z Great Film Directors
By Andy Tuohy
A striking, design-led reference book. A-Z Great Film Directors features Andy Tuohy's portraits of 52 directors significant for their contribution to cinema including kings of world cinema Wong Kar-Wai and Akira Kurosawa, arthouse pioneers Fritz Lang and David Lynch as well as the often under-appreciated female directors Kathryn Bigelow and Jane Campion.With text by film journalist Matt Glasby, each director's entry will also have a summary of the essential things you need to know about them, why they're important, a list of their must-see films, and a surprising fact or two about them, as well as images of their key films throughout.So whether you're already a film afficionado, or looking for a helpful cheat to pass convincingly as an arthouse fan, you'll love this guide to international directors, past and present.
By Alastair Campbell
50 elegantly tinted maps, showing the whole world, are ready for your annotations, explorations or reminiscences: as they are printed on uncoated paper stock, you can write or draw over them as you desire, and this journal will rapidly become a truly personal atlas of your world and record of your travels.There are political and topographical maps of every territory, and the back of the book also contains a handy reference with useful travel facts, including time zones, languages, visa requirements and voltage differences. Whether you are recording the journeys you've made, or planning those to come, this elegant cloth-bound journal is sure to inspire.
A. Wong – The Cookbook
By Andrew Wong
DECLARED "NO. 3 RESTAURANT IN THE UK" - 2017 NATIONAL RESTAURANT AWARDS'a gorgeous cookbook filled with passion and soul' - Ken HomFrom Lotus root crisps, Taiwanese popcorn chicken with basil and Baked pork buns to Crispy aromatic duck, Chilli barbecued five-spiced Dover sole and Singapore noodles, A. Wong - The Cookbook offers a host of new and exciting authentic Chinese recipes. Andrew Wong's philosophy is simple: maintain the fundamentals of the original Chinese recipes whilst adding an unmistakably 'Wong' spin to it. For Andrew Wong, cooking is all about inclusiveness; cooking and creating a meal is an act of love and friendship, which is perhaps why his restaurant in London's Victoria is so incredibly popular. This unmissable new cookbook introduces a way of eating Chinese that is unlike any other.Praise for A.Wong:'The joy of A. Wong...and it is a joy - is in the detail' - Lisa Markwell, The Independent'You know what this is? This is Modern British Chinese, and I think the first of it I have ever seen' - Giles Coren, The Times'Presentation is delicious. A nest of shredded filo cradles slow-cooked, tea-smoked eggs dusted with satay powder. If that's not sensory overload enough, a burning stick of cinnamon breathes scented smoke over it' - Marina O'Loughlin, Guardian