The Wagamama Cookbook
By Hugo Arnold
True to the 'positive eating, positive living' ethos of Wagamama's idiosyncratic chain of noodle restaurants, this official collection of recipes shares the secret of the hallmark culinary minimalism that has won it instant cult status worldwide. The distinctive Wagamama flavour originates from the traditional 200-year-old ramen (noodle) shops of Japan which guarantee nourishment with ingredients that cleanse and nurture the mind and body. Suitable for meat-eaters, seafood lovers and vegetarians alike, the 120 recipes have been specially created by the people behind Wagamama's unique house style and concentrate on cooking fresh, quality ingredients in a way that retains maximum flavour and nutrition. With mouth-watering recipes for appetisers and side dishes, hearty soups and stir-fries, and exotic sweet-rice desserts and juices, plus hints and tips on ingredients, equipment, cooking techniques and structuring a meal, this unique collection means that the stylish Wagamama experience is now yours to take home.Whether you want to impress the health-conscious dinner guest or simply feed family and friends good, wholesome meals, this book allows you to recreate the best of Japanese cooking with a selection of delicious, low-fat, one-pot meals which are easy on your time and budget as well as your waistline.
The Wicca Bible
By Ann-Marie Gallagher
The Wicca Bible offers informative, accessible, balanced, and entertaining insight into the beliefs and practices within the many paths and traditions of Wicca. A veritable one-stop shop for information on all aspects of Wicca today, the book includes Wiccan belief and philosophy, gods and goddesses, herbs and trees important to Wiccans, Wiccan practice, and useful information in the form of glossaries and tables of symbols. It also includes many practical exercises in visualisation, ritual, and magic and offers guidance on customs and traditions, including circlework and coven etiquette. Readers will also find useful sections on divination as used in Wiccan practice, including Tarot, Qabbalah, Tree Iore, Runes, "Scrying," and Astrology. The Wicca Bible is a comprehensive illustrated resource for those interested in the fastest-growing religion in the west.
The Wines of Greece
By Konstantinos Lazarakis
Since the 1990s, the Greek wine industry has grown its exports significantly while the wines increasingly win internationally recognized awards. This reference to the 11 official wine-producing regions of Greece covers the vineyards, wines and wineries and grape varieties, with in-depth producer profiles for each. The unique historical aspects of Greece's wine industry - from its wine laws to vital wine-production statistics focusing on continued wine developments - are covered in full. A practical guide to reading Greek wine labels and buying Greek wine is included, and 15 maps detail the key winemaking areas.
Webcomics - Tools and Techniques for Digital Cartooning
By John Barber, Steve Withrow
Weber's Fun & Easy Grilling Guide
The Wines of Canada
By John Schreiner
Written by an award-winning writer, this is a reference to Canada's wine-producing regions, the grape varieties, producers, and their wines. The core of the book includes comprehensive details of the estates, as well as information about exciting projects and a discussion on developments in Canada's wine industry. The book also covers the range of internationally recognized Icewines.
Wedding Vows And Traditions
The Wines of the Napa Valley
By Larry Walker
California-based wine expert Larry Walker offers indepth reference on the wines of one of the world's most prominent wine-producing regions, the Napa Valley. He explores the history of this region and gives a full description of the grape varieties, viticulture, and winemaking techiques, and recommends vintages to look out for. He also details the top producers and their wines, and includes a topical discussion on recent wine developments in this region.
By Janice Fuhrman
Weber's Little Barbecue Book