Related to: 'RHS Red Hot Chilli Grower'

Mitchell Beazley

RHS Little Book of Small-Space Gardening

Kay Maguire
Authors:
Kay Maguire
Kyle Books

Grow, Cook, Nourish

Darina Allen
Authors:
Darina Allen
Mitchell Beazley

RHS Big Ideas, Small Spaces

Kay Maguire, Tony Woods
Authors:
Kay Maguire, Tony Woods
Kyle Books

The City Grower: Design, Create and Manage a Small Food-growing Plot

Matt Franks
Authors:
Matt Franks

Think you don't have the time or space to grow your own food? Think again. The City Grower shows you how to find spaces suitable for growing no matter their size, and gives you the skills to grow around a busy lifestyle in a simple, five-step process: the plot, the build, planting, maintenance and harvest. Whether you rent a room in a house with a shared garden or live in a flat with a small balcony or window ledge, Matt Franks will guide you through the process to transform your space into an eco-friendly growing machine. With great tips on up-cycling of discarded materials, keeping pests at bay with household items, when to grow which veg and where, plus how to use your smartphone for maximum yield, this is the perfect book for any aspiring city grower.

Kyle Books

The First-Time Gardener

Frances Tophill
Authors:
Frances Tophill

Although excited by the prospect of moving into their own home for the first time, many people are mystified by the prospect of what to do with their outdoor space. Frances Tophill's fuss-free, practical guide shows you how to create a space outside your own back door that's designed by you, built by you and enjoyed by you. Beginning with advice on getting to know your garden - what type of soil you have, what the drainage and light is like - then on getting to know yourself as a gardener - do you want a vegetable patch, an abundance of flowers or simply an extension of your indoor living space? - and then moving on to the practical design, including hard and soft landscaping and building materials and guidance, Frances guides you through different types of plants and how to source and plant them. There is also a section on aftercare, telling you the best way to keep your garden well cared for and easy to maintain throughout the year.

Mitchell Beazley

RHS Grow Your Own: Crops in Pots

Kay Maguire
Authors:
Kay Maguire
Mitchell Beazley

Made at Home: Curing & Smoking

Dick Strawbridge, James Strawbridge
Authors:
Dick Strawbridge, James Strawbridge

Bob Flowerdew

Bob Flowerdew is a regular on BBC's 'Gardeners Question Time' and writes for 'Amateur Gardening' and 'Gardeners World' magazines. His garden has featured on many television programmes and in several leading publications.

Bob Purnell

Bob Purnell is a writer, broadcaster, lecturer and award-winning garden designer who also runs a small nursery that specializes in container plants. He writes for numerous gardening publications including BBC Gardeners World.

Darina Allen

Darina Allen is Ireland's best-known food ambassador and the bestselling author of Ballymaloe Cookery Course and Forgotten Skills of Cooking, which won the prestigious André Simon award in 2009. She campaigns for local produce, is a member of Slow Food Ireland and set up Ireland's first farmers' market. She has won many awards including the Guild of Food Writers' Lifetime Achievement award in 2013. www.cookingisfun.ie

Diana Henry

Diana Henry is one of our best-loved food writers. She has a weekly column in the Sunday Telegraph and also writes for BBC Good Food, House & Garden and Waitrose Weekend, as well as being a regular broadcaster on BBC Radio 4. Diana has won numerous awards for her journalism and books, including Cookery Journalist of the Year from the Guild of Food Writers (three times, most recently in 2015), Cookery Writer of the Year at the Fortnum & Mason Food and Drink Awards in 2013 and 2015 and Cookery Book of the Year for Simple at Fortnum & Mason Food and Drink Awards 2017. A Change of Appetite was voted Cookbook of the Year by the Guild of Food Writers in 2015 and A Bird in the Hand won a James Beard award in 2016. Diana has written ten other books including Crazy Water Pickled Lemons, A Bird in the Hand, Cook Simple, Salt Sugar Smoke, Roast Figs Sugar Snow, A Change of Appetite and Simple. Diana studied English Literature at the University of Oxford and journalism at City, University of London. She was a TV producer for the BBC for over ten years before starting to write. She lives in London with her children.www.dianahenry.co.ukInstagram: @dianahenryfoodTwitter: @dianahenryfood

Dick Strawbridge

Dick & James Strawbridge are experts in the Good Life - and it's the life they've led at Newhouse Farm, their smallholding in Cornwall, in the southwest of England. On just 3 acres of land in the midst of a village they've produced an abundance of good things to eat and drink: fruits and vegetables that they eat fresh, juice, ferment and preserve, pigs for ham, sausages, salamis and bacon, a mixed flock of birds for eggs and eating, and bees for honey - to name a few. It's been a lifestyle driven by their desire to eat well every day.Dick & James appear regularly on TV in the UK and Australia. The whole family featured on the BBC's It's Not Easy Being Green--which documented their move to Newhouse Farm. Dick is a regular host of C4's Scrapheap Challenge, contributes frequently to Coast on the BBC and last year came 2nd place on the BBC's Celebrity Masterchef, showcasing his cooking talent.Dick & James will appear together on ITV1's The Hungry Sailors from Spring 2012, and there's more to come. When they're not on location, tending the garden, feeding the animals or cooking and eating, they're spreading the word and sharing what they've learned. Previous books include It's Not Easy Being Green (BBC Books) and Practical Self-Sufficiency (DK).

Giancarlo Caldesi

Kate and Giancarlo Caldesi are the owners of two highly regarded Italian restaurants in London, Caldesi and Caffe Caldesi. They also run a successful cooking school, La Cucina Caldesi, where they are able to share their passion for Tuscan cuisine.

Holly Farrell

Holly Farrell spent two years at RHS Gardens Wisley where she gained the Wisley Diploma in Practical Horticulture, and the RHS Certificate and Diploma (both with Commendation), and where she won the Nicholson Prize for overall contribution to RHS Garden Wisley as a trainee. After working as Head Gardener on a private estate she now combines designing and improving gardens for private clients with her developing career as a garden writer for publications such as Kitchen Garden and the RHS magazine The Garden. Holly is the author of RHS Plants from Pips, RHS Gardening for Mindfulness and Planting Plans for Your Kitchen Garden: How to Create a Vegetable, Herb and Fruit Garden in Easy Stages. She lives in Oxfordshire.

James Wong

James Wong is a Kew-trained botanist, science writer and broadcaster based in London. Graduating with a Master of Science degree in Ethnobotany in 2006, he pursued his key research interests of under-utilized crop species and traditional food systems through field work in rural Ecuador, Java and southern China.He is the author of the best-selling books Grow Your Own Drugs, Homegrown Revolution and, for Mitchell Beazley, RHS Grow for Flavour (more than 64,000 copies sold) and How to Eat Better (more than 85,000 copies sold). He has presented BBC2's award-winning series Grow Your Own Drugs and co-presented, with Dr Michael Mosley, The Secrets of Your Food - a major BBC series on the science of food. He has a column in the Observer magazine.With his obsession for food almost eclipsing his love of plants, James's small London garden serves as a testing station for all manner of crops from around the world.

Joy Larkcom

Hailed as 'the doyenne of the kitchen garden' by Sarah Raven, Joy Larkcom has been growing and writing about vegetables for more than forty years. Her work has been influenced by travels in Europe, China, Japan, the USA and Canada as she's sought out new edible plants and cultivation techniques. Over recent years she has concentrated on the 'potager' concept, making the kitchen plot a beautiful feature in itself. She created several small potagers in Suffolk before moving to Southern Ireland, where a fan-shaped potager has been made on a windswept slope.Joy is a well-known author, journalist and lecturer. Her other books include Oriental Vegetables, Salads for Small Gardens, The Organic Salad Garden, Grow Your Own Vegetables and her recently published memoir, Just Vegetating. Joy has won the Garden Writer of the Year award three times and was awarded the prestigious Veitch Memorial Medal for services to horticulture. In 2003 she was presented with the Garden Writers' Guild Lifetime Achievement award.

Kay Maguire

Kay Maguire is the author of the award-winning RHS How to Grow Your Own Crops in Pots, which was published by Mitchell Beazley in 2013. She is a regular contributor to gardening magazines such as BBC Gardeners' World, The Garden and Amateur Gardening, as well as being the video producer for the RHS website. Kay trained at The Royal Botanic Garden Kew, where she gained the Kew Diploma, and was the Horticultural Editor of BBC Gardeners' World for six years. She is now a freelance writer, editor, producer and most importantly, grower.

Matthew Biggs

Matthew Biggs trained at The Royal Botanic Gardens, Kew, has presented numerous television programmes, notably Channel 4's Garden Club, and is a regular panellist on BBC Radio 4's Gardeners' Question Time. He has written several books, including RHS Lessons From Great Gardeners (also Mitchell Beazley). Matthew contributes to several magazines, including the RHS's The Garden, BBC Gardeners' World and Gardens Illustrated. He lectures at the Royal Botanic Gardens, Kew, Oxford University Botanic Gardens and the Cookery School of Michelin-starred chief Jean-Christophe Novelli, and is Course Director of the Plants and Plantsmanship course at the English Gardening School.

Richard Bird

Richard Bird has practiced gardening since childhood and is the author of over thirty books including Garden Answers: Ponds, Garden Answers: Pruning, and Small Garden Solutions, all published by Hamlyn. He has edited a number of gardening magazines and also lectures widely as well as doing regular radio broadcasts.

Simon Akeroyd

Simon Akeroyd is a garden writer with a passion for both kitchen gardening and cooking. He contributes to numerous magazines including Grow Your Own (as the Allotment Gardener) and was also a garden and food writer for the BBC. His books include Shrubs and Small Trees, Lawns and Ground Cover, the RHS Allotment Handbook and Planner, A Small Course in Veg and Fruit, RHS Vegetables for the Gourmet Gardener and Raised-Bed Gardening. He was previously a Garden Manager for the Royal Horticultural Society, and worked at both RHS Wisley and Harlow Carr.