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Our books

The Drone Pilot's Handbook

By Adam Juniper
Authors:
Adam Juniper
The perfect companion for anyone buying (or thinking of buying) a drone, whether it's just for fun, to race against friends, or to give their to give their photography a whole new angle.The Drone Pilot's Handbook gives you the skills and techniques you need to fly and maintain your multicopter drone, tips for tuning it for maximum performance, and - importantly - a clear graphical guide to where the law will and won't allow you to fly. Meanwhile, spectacular aerial photography from around the world will inspire you to get airborne immediately!Occasional boxouts provide safety tips, handy ideas, and URLs, and flying instructions are presented with attractive original illustrations. This clean approach that makes a welcome contrast to ugly online forums, or the PDFs that drone manufacturers provide, and will have you up and away in no time.
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LONDON The World's Longest Dot-to-Dot Puzzle

By Abi Daker, Abi Daker
Authors:
Abi Daker
Illustrated by:
Abi Daker
Following the huge success of Ilex's 1000 Dot-to-Dot series, we bring you the longest and most satisfying dot-to-dot puzzle ever! This beautifully designed hardback book concertinas into a stunning frieze of no fewer than 3000 dots, providing several satisfying hours of mindful dot-joining fun. The perfect souvenir of your trip to London, this fabulous original illustration features its most famous buildings and landmarks, including Tower Bridge, the London Eye and the Houses of Parliament. To enable you to enjoy your handiwork to the full, the ends of the design are perforated: you can easily remove your completed masterpiece, and display it on your wall.
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The Art of the Jersey

By Andy Storey
Authors:
Andy Storey
A lifelong cycling enthusiast, Andy Storey has assembled a huge collection of the most important designs in recent cycling history, from iconic retro designs worn by Tour de France winners to specialist items and hard-to-find collector's pieces. For each jersey he brings together key information, context and extended captions telling the jersey's story. With more than 200 examples accompanied by photography and analysis, The Art of the Jersey is the perfect book for the road-racing enthusiast and the modern style-conscious cyclist.
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K Food

By Da-Hae and Gareth West
Authors:
Da-Hae and Gareth West
There's a great buzz around Korean food right now, as more and more people experience the fantastic, robust flavours of both classic Korean cooking and the Ameri-Korean strand that has developed from it. There are no better authors than Da-Hae and Gareth West to introduce this flavoursome cuisine - Da-Hae uses her Korean background to explain the details of traditional recipes, and Gareth shows how Korean and Western flavours can be fused together to create really delicious combinations.From a run-down on the basics of Korean cooking, including now readily available sauces, pastes and other ingredients, through chapters on kimchi and the etiquette of the famous Korean BBQ, to recipes for everything from the irresistible Bulgogi Burger and spicy, sticky spare ribs to Panjeon (seafood pancakes) and corn on the cob with kimchi butter, this book is packed with inventive, delicious recipes that will open your eyes to how great modern Korean food is.
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Sirocco

By Sabrina Ghayour
Authors:
Sabrina Ghayour
The eagerly awaited follow-up to top 10 bestseller Persiana.From the golden girl of Middle Eastern cookery, Sirocco will bring tastes of the East to Western-style dishes in a collection of 100 delicious and accessible recipes. With an emphasis on simple ingredients and strong flavours, Ghayour will bring her modern inspirational touch to a variety of dishes ranging from classics and comfort food to spectacular salads and sweet treats.Praise for Persiana:'Loving Persiana' - Nigella Lawson'An instant classic' - Observer Food Monthly'The most exciting debut cookbook of the year' - Sunday Telegraph Stella'A fantastic treasure trove of good food' - Raymond Blanc'Sumptuous, thrilling, learned and downright brilliant' - Mail on Sunday'The most appetizing book - I want to eat every page of it' - Pierre Koffmann'Sabrina cooks the kind of food I love to eat' - Bruno Loubet'Brilliant for the novice, the timepoor and even the seasoned cook' - Guardian'Will have you salivating with Pavlovian gusto on page after page' - Independent'This book will delight fans of Ottolenghi-style food' - Waitrose Kitchen'Easy to decipher, packed with lots of flavour and... surprisingly easy to pull off' - Huffington Post'A gorgeously produced ode to richly spiced, exotic food from the Middle East and beyond' - A Little Bird'The latest doyenne of Persian food' - Metro
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Vintage Vogue

By Iain R Webb
Authors:
Iain R Webb
Colour in these gorgeous postcards from VOGUE and immerse yourself in a glamorous world of cocktail dresses and luxurious ballgowns, smart suits and elegant hats.This book of hand-drawn postcards has been created by the award-winning writer, fashion editor, curator and Royal College of Art Professor, Iain R Webb. The artworks are inspired by iconic images from British VOGUE in the 1950s and feature a glamorous dream wardrobe from key designers including Christian Dior, Balenciaga, Givenchy and Chanel. Each postcard is detachable, so you can enjoy colouring them in yourself or send them to a fashion-savvy friend. These postcards make the perfect present for all those who love vintage fashion.
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The Cardamom Trail

By Chetna Makan
Authors:
Chetna Makan
Chetna Makan is known for her unique recipes, which introduce colourful spices, aromatic herbs and other Indian ingredients into traditional Western baked favourites.Whether it's a sponge cake with a cardamom and coffee filling; puff pastry bites filled with fenugreek paneer; a swirly bread rolled with citrusy coriander, mint and green mango chutney; or a steamed strawberry pudding flavoured with cinnamon, Chetna's Indian influences will transform your baking from the familiar to the exotic, from the ordinary to the extraordinary.Discover rare but precious traditional bakes from India, as well as new spice-infused recipes. Delve into the history of Indian herbs and spices and learn how to match foods and flavours.
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Infuse

By Paula Grainger, Karen Sullivan
Authors:
Paula Grainger, Karen Sullivan
Lost your zest for life? Feeling tired and sluggish? Need a health boost?Reach for a soothing cup of herbal tea and harness the extraordinary power of nature's most potent healing ingredients. With more than 70 expertly formulated recipes for tasty, soothing, caffeine-free infusions, tea tips to help you get the most from your brew, and a comprehensive directory of herbal ingredients and their active properties and benefits, you can blend, brew and sip your way to wellbeing.
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Crazy Water, Pickled Lemons

By Diana Henry
Authors:
Diana Henry
In this culinary exploration of the Mediterranean, Middle East, and North Africa, Diana Henry has gathered together dishes that combine exotic flavours in ways long forgotten - or never discovered - in many Western kitchens. Colourful, aromatic and perfumed ingredients, from leathery pomegranates, with their insides bursting with ruby seeds, to flower-waters that allow you to drink in the scent of a garden, combine to bring an intoxicating whiff of the exotic to your table and pleasure to your kitchen. The core ingredients of these cuisines are increasingly available so dishes such as Chermoula-marinated Tuna, Fennel, Pomegranate and Feta Salad, and Lavender, Orange and Almond Cake are both delicious and accessible to cook.
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Lidgate's: The Meat Cookbook

By Danny Lidgate
Authors:
Danny Lidgate
"They put their customers first and are proof that natural produce, service and knowledge are a formidable combination." - Sir Richard Branson"Lidgate's... the best bird you can buy; a good turkey reared well is what makes all the difference." - Nigella LawsonA good butcher shop is part of a community - a place of knowledge and trust. Founded in 1870, Lidgate's is a 160-year-old family business that has become a treasured landmark in London's Holland Park.Bring their knowledge into your own kitchen with a cookbook that focuses on helping you achieve the best-tasting meat at home. These recipes highlight everything you need to know in order to cook any cut to its optimum flavour. Rather than a lengthy farm manual, or a nose-to-tail guide to eating, you'll find simple ingredient pairings, creative ideas for every occasion and secrets of the trade.
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Philip's Essential School Atlas

Philip's Essential School Atlas has been specially created for lower-secondary geography students (11-14 year olds). It is ideal for work leading up to GCSE (England and Wales) National Curriculum Key Stage 3, and Scotland's National Qualifications.The maps have been carefully designed so they are uncluttered and easy to read, containing specially selected place names and detail. A clear set of symbols and scale information accompanies each map and there is a useful introductory section covering basic atlas skills, including aerial photographs and satellite images to further explain particular features on the maps.Fully up-to-date, the atlas comprises a 16-page UK and Ireland section and a 42-page World section. Detailed regional maps, charts and satellite images of Europe, Italy, the Middle East, China, Japan, Kenya, USA, Brazil, and the Arctic and Antarctica are included, focusing on areas of special interest for students of geography, such as Japan's volcanoes and earthquakes, conservation in Kenya, and water supply in the USA.Philip's Essential School Atlas is ideal for special project work, featuring an informative section of world thematic maps on the environment, climate change, people, quality of life, and energy.Latitude and longitude co-ordinates are included in the index, alongside figure-letter references.
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Create and Construct: Super Structures in MINECRAFT

By Kirsten Kearney
Authors:
Kirsten Kearney
Minecraft - a humble computer game about placing blocks - is today a global phenomenon that has captured imaginations around the world. Create & Construct Incredible Minecraft Cities showcases the towering heights of this creative freedom, featuring incredible cityscapes from master builders that have been years in the making.From sprawling urban metropolises to otherwordly fantasy kingdoms, the vistas featured in this book are many and varied. Step-by-step tutorials are included for readers to create structures and features within, such as helicopters, lamp posts, famous landmarks, historical castles, super slides, big wheels, and more. An introductory section gives new players the essentials - how to get started, an explanation of different game modes, and a guide to crafting - while a directory of materials acts as a quick reference of the resources available for the more seasoned Minecrafters. With builds to suit all skills levels, Create & Construct Incredible Minecraft Cities will appeal to all fans of the game.
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The Nordic Kitchen

By Claus Meyer
Authors:
Claus Meyer
Discover fresh, Nordic family cooking with this book from Noma co-founder Claus Meyer. With its focus on good, seasonal ingredients and lightness of touch, Nordic cuisine is perfect family food. In this book, Claus Meyer brings the ethos that built Noma into the world's best restaurant into the home with easy-going, accessible dishes that will fit seamlessly into family life. The book is divided into four seasonal chapters so that you can get the most from the food and flavours in season. There are also features on food from the wild, including chanterelles, dandelions and blackberries.With recipes including Creamy Root Vegetable Soup with Crispy Bacon, Braised Pork Cheeks with Beer and Plum Vinegar, Pan-fried Mullet with Cucumber and Peas in Dill Butter and Rhubarb Cake you can bring the delicious flavours of the Nordic countries into your own kitchen.
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