Nick Bailey - Revive your Garden - Octopus

Time remaining

  • -- days
  • -- hours
  • -- minutes
  • -- seconds
Other Formats
  • E-Book £P.O.R.
    More information
    • ISBN:9780857835178
    • Publication date:26 Apr 2018

Revive your Garden

How to bring your outdoor space back to life

By Nick Bailey

  • Hardback
  • £25.00

A practical and inspirational guide for anyone who wants to bring their garden back to life, whether it's a long-standing plot that has become tired and unloved, or a newly acquired, shabby garden that needs some attention.

Focusing on simple ideas, techniques and design solutions that anyone can achieve, Nick's guidance will instil the reader with the confidence to tackle restoring any space. His advice will include all the vital steps, beginning with assessing and understanding your site and progressing through the pruning and layering of existing planting, and the shaping of your space, to what to plant in specific areas and how to wow with unusual choices. Nick will also give advice on what to do and when to do it, with seasonal guidance on the best times to undertake basic tasks, so that reviving your garden becomes both satisfying and rewarding.

Biographical Notes

Nick Bailey, a regular presenter on BBC2's Gardeners' World, has worked as a professional horticulturalist for more than two decades, and won a silver gilt for his first garden at Chelsea Flower Show in 2016. Until recently he was Head Gardener at London's Chelsea Physic Garden, where he refined the site for a contemporary audience as well as added to its year-round colour appeal. His first book was 365 Days of Colour in Your Garden (Kyle Books, 2015).

  • Other details

  • ISBN: 9780857834324
  • Publication date: 26 Apr 2018
  • Page count: 224
  • Imprint: Kyle Books
Kyle Books

Declutter

Debora Robertson
Authors:
Debora Robertson

Bursting with practical and relatable advice, this book injects enthusiasm, energy and some much-neededhumour into the essential task of de-cluttering. Forget the holier-than-thou approach promising a wholenew you if you alphabetise your sock drawer - this is decluttering for real people, with real lives. Witha refreshingly honest approach, Debora tackles the best ways to deal with domestic dilemmas, clutteredkitchens and crowded cupboards. She includes handy tips and tricks for the average time-poor person. Tasks are broken down into achievable goals and 'quick fixes', allowing even the busiest of people to create, maintain and achieve a tidy home. And it's not just the home she tackles. Debora helps you banish anxiety and kick-startproductivity with '10 de-cluttering commandments' and includes honest advice on how to conquer thefear of change. The busy writer, who has transformed her own cluttered home and mind using thesetechniques, also explores how best to unclutter your virtual world, from managing social media accounts tobalancing email mailing lists.

Kyle Books

Crumb

Richard Bertinet
Authors:
Richard Bertinet

Bread can be open and airy or compact and dense - it is all about the 'crumb' which characterises particular styles of loaf. In this inspiring new book, Richard Bertinet shares his hallmark straightforward approach to making bread through every step of the process, including the various techniques of fermenting, mixing, kneading and baking. Richard shows you how to make everything from classic and rustic breads to sourdough using different flours and ferments. Learn how to bake a range of delicious sweet and savoury recipes from Manchego & Chorizo Cornbread, Seaweed & Sel Gris Rolls and Chickpea Flatbreads to Orange & Cardamom Swirls and Cinnamon Buns. There are also options for gluten-free breads and the best bakes to improve your gut-health by experimenting with different types of flour. Finally, Richard shares ideas for cooking with bread and creams, syrups and purées to enjoy alongside or incorporate into your bakes. With stunning step-by-step photography, simple advice and helpful techniques throughout, Crumb will inspire and fill everyone, whatever their experience, with the confidence to bake an exciting repertoire of breads.

Conran

LEON Happy One-pot Cooking

Rebecca Seal, John Vincent
Authors:
Rebecca Seal, John Vincent
Mitchell Beazley

RHS The Secrets of the Great Botanists

Matthew Biggs
Authors:
Matthew Biggs
Mitchell Beazley

Creative Vegetable Gardening

Joy Larkcom
Authors:
Joy Larkcom

Ilex Press

Star Wars Felties

Aimee Ray
Authors:
Aimee Ray
Kyle Books

Drawing & Seeing

Clara Drummond
Authors:
Clara Drummond
Kyle Books

Tonics & Teas

Rachel De Thample, Rachel De Thample
Authors:
Rachel De Thample, Rachel De Thample
Kyle Books

Grow, Cook, Nourish

Darina Allen
Authors:
Darina Allen

Growing your own food is exciting but, when it comes to knowing how to make the most of your produce, it can be daunting. In Grow, Cook, Nourish, bestselling author Darina Allen draws on more than 30 years of experience gardening at Ballymaloe to take you through an extensive list of vegetables, herbs and fruits. Each entry includes explanations of different varieties, practical information on cultivation, growing and maintenance, plus instructions for the best ways to cook produce as well as preserve and utilise a glut. With more than 500 recipes, including dishes for every ingredient, Darina shows how to use your harvest to its full potential. Vegetables range from annual crops such as chicory, radishes and kohlrabi to perennials like asparagus and spinach. Fruits cover apples, currants and peaches as well as the more unusual and interesting myrtle berries, loquats and medlars. Plus a comprehensive list of herbs, edible flowers and foraged foods such as samphire, wild garlic and blackberries.

Kyle Books

The Container Gardener

Frances Tophill
Authors:
Frances Tophill
Ilex Press

Art Unfolded

Ben Street
Authors:
Ben Street

Divine blueSensual redDeathly greenGlistening goldThese four colours tell the story of art in a way that few other elements can. From the pigments used to make them - sometimes wildly expensive, like ultramarine, or dangerously toxic, like emerald green - to the varied and changing meanings applied to them, these colours grant us access to fascinating stories, both of individual works of art and the world in which they were created.

Ilex Press

#Squad Goals

Ella Kasperowicz
Authors:
Ella Kasperowicz
Hamlyn

Eat Shop Save

Dale Pinnock
Authors:
Dale Pinnock

Television tie-in Eat Shop Save contains over 80 recipes to restore sanity to the challenges of family cooking.Focusing on the time-poor in particular, these delicious meals will put a smile on the fussiest of eaters and entice families with chapters such as: Quick After Work Suppers, Favourites with a Facelift and Something Sweet (but good for you).Food is just the beginning. Using smart shopping and meal planning as a basis, you'll find tips to get organised, save money and free up precious time. - Weekly meal planners in each chapter help you save money- Make your own quicker, healthier 'takeaways'- Hide vegetables for fussy eaters- Become a smart shopper- Upcycle leftover ingredients - Give classic dishes a facelift

Kyle Books

The Urban Woodsman

Max Bainbridge
Authors:
Max Bainbridge

Hand carving is easy, satisfying and therapeutic when guided by Max Bainbridge. Create your own unique pieces and carve with confidence thanks to detailed information on tools, cutting techniques and clear step-by-step photography accompanying each project. Start with basic spoons, cooking spoons and spatulas, before moving onto butter knives, chopping boards and small bowls, with only a few simple tools required. Max also advises on the perfect finish for your projects - how to sand, ebonise, scorch and texture surfaces as well as waxing and oiling your new creations. Whether you are a novice or an experienced carver, this book will inspire you to make something that you will be proud of.

Kyle Books

Vegan in 7

Rita Serano, Rita Serano
Authors:
Rita Serano, Rita Serano

Healthy vegan recipes with 7 ingredients or fewer; can it be true? Yes! Being a vegan can be easy, fun and totally delicious. With more than 20 years' experience in plant-based cooking, Rita Serano shows how cooking vegan doesn't have to be complicated. She offers nourishing and delicious recipes with not a single fake overprocessed vegan burger in sight. Plus, all her recipes are low-fat and free from refined sugars. With chapters broken into Start, Fast, Fresh, Nourishing, Gather, Sweets and Basics, including recipes for nut milk and vegetable broth if you want to take it a step further, Rita eschews obscure ingredients in favour of natural, seasonal and organic produce. So ditch premade processed products and cook healthy vegan food at home.

Ilex Press

Fast Art

Bev Speight
Authors:
Bev Speight

Everyone can be an artist!Discover 30 fast and fun art projects that anyone can do. You don't need specialist equipment or experience -- you'll be amazed how easy it is to create eye-popping artworks with just the everyday stuff you have to hand! Every idea in this book presents a different challenge to stimulate and inspire you. Experiment more, look beyond the obvious, and most of all enjoy yourself while making great art.

Kyle Books

Mediterranean

Susie Theodorou
Authors:
Susie Theodorou

Eating healthily has never been easier with Susie Theodorou's new book Mediterranean. Susie explores how the Mediterranean diet is a lifestyle choice and a pattern of eating based on rural life where people used to eat what they grew and enjoy it communally. Her approach embraces seasonal and nutritious foods, without the strict regime of a diet book. She does not focus on weight loss or weight gain but instead promotes a healthier and happier way of life.Raised by Greek-Cypriot parents on a diet of freshly picked, plucked and cooked food, Susie knows first-hand the benefits of eating traditional Mediterranean dishes. And because you are focusing on simple combinations of exceptional ingredients, this is cooking on a budget. A self-confessed 'lazy cook', Susie has multiple ideas for using olives, tomatoes, tinned fish, white cheese, home-made hummus, and simple dressings for meat and fish. There are also tips on how to feed more friends with less food, how to stock a Mediterranean larder to be proud of and how to eat seasonally.And with recipes like Pan-seared Figs with Pecorino and Rocket, Charred Mixed Greens with Fennel and Lemons, Courgette and Dill Fritters, and Fish En Papillotte with Capers & Tomatoes, you will be inspired to cook up a Mediterranean feast any day of the week.

Kyle Books

Ikigai

Yukari Mitsuhashi
Authors:
Yukari Mitsuhashi
Conran

A Life in Pattern

Orla Kiely
Authors:
Orla Kiely

Published to coincide with the exhibition, Orla Kiely: A Life in Pattern at The Fashion and Textile Museum, London, 25 May - 23 September 2018.Orla Kiely has opened her archives to explore a life dedicated to print. From her earliest and most iconic pattern, Stem, to the evolution of her print design encompassing the worlds of fashion, homewares and beyond, Orla shares the full range of patterns and designs that she has produced since establishing her brand in 1995.This is a celebration of Orla's entire body of work - of colour, of print and of a handbag loved by women all over the world.Foreword written by Leith Clark, founder of The Violet Book and previously Lula magazine.

Kyle Books

The Handmade Apothecary

Kim Walker, Vicky Chown
Authors:
Kim Walker, Vicky Chown