Alcohol-free cocktails with benefits
By Catherine Salway and Andrea Waters
Learn how to make delicious, alcohol-free cocktails and healthy canapés that will dazzle your guests and delight your taste buds.
Alcohol-free drinks have never been more glamorous thanks to this stunning new book by Catherine Salway and Andrea Waters.
Redemption Bar will introduce you to a refreshing new take on alcohol-free drinks and innovative, healthy bar snacks. Learn how to make delicious, guilt-free cocktails and tasty canapés that will dazzle your guests and delight your taste buds.
Packed with nutritious recipes, Redemption Bar has something for everyone, with a variety of vegan, low-sugar and gluten-free recipes available.
Quirky, alcohol-free cocktail recipes include: Lychee and Yuzu Martinis, Pineapple Margaritas, and Strawberry & Mango Daiquiris. The book also offers a range of delicious canapés for light snacks and entertaining, from Slow-roasted Activated Almonds to Miso Glazed Baby Aubergine Skewers.
Catherine and Andrea are the brains behind Redemption, one of London's healthiest bar restaurant brands, serving up sugar-free, wheat-free, vegan dishes with an alcohol-free bar. Catherine has a background in marketing with extensive media experience, while Andrea is a successful chef and entrepreneur with a passion for nutrition. www.redemptionbar.co.uk @redemptionbar
- Other details
- Publication date:
20 Sep 2018
- Page count: