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Higgidy – The Veggie Cookbook

Higgidy – The Veggie Cookbook

With bold flavour combinations and clever use of everyday ingredients, Camilla shows how to create exciting vegetarian dishes that will have even the most dedicated of meat eaters calling for seconds.

The focus is on food for every day – whether that’s a comforting pie to plonk on the kitchen table after work and school or a lunchbox-friendly frittata. Alongside Higgidy classics such as Garden Pea and Potato Quiche and Squash Mac and Cheese Pie, you will find ingenious ideas such as a 10-minute Fridge to Frittata. Going beyond the pie and tart, recipes for everything from a One-pan Roast Carrot and Chickpea Traybake to an Artichoke and Butter Bean Salad make this a cookbook you will turn to again and again.
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Genre: Lifestyle, Sport & Leisure

On Sale: 22nd August 2019

Price: £20

ISBN-13: 9781784724924

Reviews

Bake yourself happy with these simple and delicious weekend lunch recipes from food writer Camilla Stephens
The Times on Higgidy The Cookbook