We have updated our Privacy Policy Please take a moment to review it. By continuing to use this site, you agree to the terms of our updated Privacy Policy.

Prawns

Recipe of the Week: Gambas al Pil Pil

Gambas al Pil Pil Prawns in spicy oil Probably my favourite tapas. I have been known to hog the whole bowl, much to the consternation of my guests … The dish is such a reflection […]

Read More
Related Categories: Cookbook Confidential

Recipe: Gizzi’s Harissa Prawns with Cauliflower Couscous & Roasted Vegetables

Gizzi Erskine shares a recipe from her brand new book Gizzi’s Healthy Appetite. Serves 2 Preparation time: 20 minutes, plus marinating Cooking time: 50 minutes (more…)

Read More
Related Categories: Cookbook Confidential

We use cookies to enhance your visit to us. By using our website you agree to our use of these cookies. Find out more.