Tropical Fruit Cake (V) from The Anti-Inflammatory Recipe Book
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Stuffed & Rolled Shoulder of Pork from Ginger Pig Farmhouse
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Minestrone verde with saffron arborio rice from Mildred’s vegetarian (V)
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Baingan ka bharta (VG) From Rohit Ghai’s Tarkari
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Mediterranean-style Vegetable Pie with Parmesan Pastry (V) from The Anti-Inflammatory Recipe Book
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Tandoori-Style Chicken Rolls with Pineapple Curry Kraut from The Pickle Jar
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Pork Kimchi Stew from Korean Made Easy
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Shitake Mushrooms with Beluga Lentils and Fried Eggs (V) from Eat To Your Heart’s Content
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The Best Blondies (V)
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Aubergine Omelette (V) From Jeremy Pang’s School of Wok
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Mozzarella Breaded Chicken with Pesto Pasta
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Gorgeous Beef Stew with Dumplings
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