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strawberries

Pavlova

SERVES: 6 PREPARATION TIME: 20 MINUTES COOKING TIME: 2 HOURS WF GF V 3 free-range egg whites 1/4 teaspoon salt 1/2 teaspoon white wine vinegar 1/2 teaspoon pure vanilla extract 300g caster sugar, plus an […]

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Related Categories: Cookbook Confidential

Midsummer Dream Cake

Most Swedes would agree that Midsummer wouldn’t be the same without a proper strawberry sponge cake. Swedish sponge cakes are often made extra juicy by the addition of fruit juice, and in this case I’ve […]

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Related Categories: Cookbook Confidential

EASTERN MESS

Enjoy Wimbledon this weekend with an Eton Mess recipe with a twist. Sabrina Ghayour’s Eastern Mess is a Persian take on the traditional British dessert, replacing strawberries with raspberries and adding a taste of the […]

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Savour Sampler: Chilled Sweet Yoghurt Soup

This sweet, vibrant soup is great served chilled as a dessert, and the tartness of the raspberries and yogurt offset the natural sweetness of the strawberries. I’ve used homemade almond yogurt, but coconut yogurt, or […]

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Related Categories: Cookbook Confidential

Extract from Grow for Flavour: Snow White Strawberry

‘Snow White’ strawberries are a new gourmet introduction, loved by top chefs and consistently ranked as one of the best flavoured in taste panels. A sky-high sugar content of over 10 percent puts ‘Snow White’ […]

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Related Categories: Cookbook Confidential

Recipe of the Week: The PBJ

PBJ pops up in many of my recipes and dishes at the restaurant in different guises. It’s such a great combination, endorsed, of course, by the one and only Mr Presley. The crumbled shortbread adds […]

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Related Categories: Cookbook Confidential

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