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bank holiday

“Meikle Logie” Lamb for Easter

During springtime, we get a great load of excellent lamb from our local farmers and friends John Bryce and his son Laurence. The lamb has normally been reared in the field in front of us, […]

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Related Categories: Cookbook Confidential

Friday Reads: Bank Holiday Collection

This week’s Friday Reads were too good to limit to one, so here’s what a few of the Gollancz team will be reading over the long weekend.

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Related Categories: Friday Reads, Mitch Benn, Scott Lynch

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