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chocolate

Chocolate meringue brownie

This is all chewy meringue and sticky, oozy, gooey chocolate. If you serve it still warm, the chocolate will be molten; however, it is just as good cold, and is a great make-ahead recipe. Either […]

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Related Categories: Cookbook Confidential

BANANA, COFFEE & CHOCOLATE CHUNK CAKE

This recipe comes from Sabrina Ghayour’s delectable new book Feasts. This indulgent Banana, Coffee & Chocolate Chunk Cake has a salted caramel and peanut butter sundae top, satisfying any sweet tooth! SERVES 10–12 3 large […]

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Related Categories: Cookbook Confidential

Black Velvet Cake (or Wardrobe Cake)

July 7th is National Chocolate day! To celebrate we have unearthed a glorious chocolate cake recipe to tantalise the taste buds. With the added ingredient of a half pint of Guinness, this is a cake […]

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Related Categories: Cookbook Confidential

Recipe of the Week: Chocolate Ganache Hearts

Most people like chocolate and you can’t go wrong with a beautifully moist chocolate sponge coated with a rich glossy ganache… and it’s even more difficult to resist if it is heart-shaped. Makes 4 | […]

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Related Categories: Cookbook Confidential

Top Five Hot Chocolates

As the weather begins to turn, it’s time to rekindle your love for hot chocolate. We’ve put together our list of the top five spots in London for when you need to escape from the […]

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Related Categories: Cookbook Confidential
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Weekend Recipe: Gizzi Erskine’s Black Velvet Cake

  SERVES 10–12 Preparation Time 20 minutes, plus chilling Cooking Time 50 minutes Ingredients 250g unsalted butter, chopped into cubes, plus extra for greasing 250ml chocolate stout or Guinness 100g plain chocolate (70% cocoa solids), broken into pieces 35g […]

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Related Categories: Cookbook Confidential

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